sous chef - Pensacola

The Sous Chef is responsible for assisting the Executive Chef as the second in command over the culinary department. · ...

Join us in creating a vibrant, community-driven destination with fresh, local seafood and exceptional cocktails. · ...

About Us: The Wharf Fish & Oyster Company is a new concept dedicated to showcasing the best of Pensacola Beach. Voted the best new restaurant in Pensacola. With a focus on fresh, local seafood and exceptional cocktails we aim to provide a welcoming atmosphere for locals and a coa ...

We are seeking an experienced Sous Chef to join our team at The Wharf Fish & Oyster Company. As a key member of our culinary team, you will play a crucial role in overseeing kitchen operations and ensuring the highest standards of food quality and presentation. · Assist the Execu ...

+ Job summary: As a Sous Chef you will oversee kitchen operations and ensure highest standards of food quality presentation and hygiene + Qualifications: Proven experience as a Sous Chef or similar role in a high-volume full-service restaurant Culinary degree or equivalent experi ...

We're building a team of hospitality professionals who are passionate about service, teamwork, and creating memorable stays for every guest.The Sous Chef is a hands-on leader who supports the Executive Chef in overseeing all kitchen operations, maintaining high culinary standards ...

The Sous Chef is a hands-on leader who supports the Executive Chef in overseeing all kitchen operations, · Assist in the daily supervision and coordination of all kitchen operations. · Ensure food quality,presentation,and consistency meet brandand resort standards. · Lead by exam ...

The Sous Chef plays a key role in supporting the Executive Chef with daily kitchen operations, ensuring high standards of food quality, safety and sanitation. · Proficient understanding of professional cooking and knife handling skills · Must be able to speak read and understand ...

The Sous Chef is a hands-on leader who supports the Executive Chef in overseeing all kitchen operations, maintaining high culinary standards, and ensuring outstanding guest dining experience. · ...

The Sous Chef plays a key role in supporting the Executive Chef with daily kitchen operations, · ensuring high standards of food quality, · safety and sanitation.Assist with food preparation to ensure all menu items are prepared consistently to the highest quality standards. · Mo ...

At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. · ...

· We are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. · ...

Prep Cooks perform various food preparation, cooking, and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. · ...

We are looking for a professional line cook to prepare food to the exact chef and sous chef's specifications. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our custom ...

The Cook is responsible for the daily preparation of food items in their assigned outlet as well as other areas of the kitchen. They are required to maintain the highest professional food quality and sanitation standards. · Basic understanding of professional cooking and knife-ha ...

This is a hands-on position responsible for the production of hot and cold foods and performing the duties listed below. · Assist in the preparation of cut vegetables, baked goods, and cold sauces · ...

As a Prep Cook, you will play a crucial role in the preparation of high-quality dishes in a timely, efficient, and sanitary manner. You will work closely with our culinary team to ensure all food items are prepared according to recipes and standards, contributing to our guests' o ...

Prep cooks perform various food preparation and cooking tasks to maintain an efficient kitchen. · ...

Prep Cooks perform various food preparation, cooking, and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. · A prep cook works under the supervision of a chef or sous chef who is responsible for preparing ingredients according ...

As a Prep Cook, you will play a crucial role in the preparation of high-quality dishes in a timely, · efficient and sanitary manner. You will work closely with our culinary team to ensure all food items are prepared according to recipes · and standards contributing to our guests ...