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Beaufort

    Food & Nutrition Services Cook - Beaufort, United States - Beaufort Memorial Hospital

    Beaufort Memorial Hospital
    Beaufort Memorial Hospital Beaufort, United States

    2 weeks ago

    Default job background
    Description
    About the Organization
    Beaufort Memorial, a not-for-profit hospital founded in 1944 on the banks of the Atlantic Intracoastal Waterway, is licensed for 201 beds (169 acute, 14 rehabilitation and 18 mental health). We are an acute-care hospital, a regional referral center and the largest medical facility between Savannah, Ga., and Charleston, S.C.

    Fully accredited by The Joint Commission, Beaufort Memorial boasts a dedicated, high-quality medical staff of nearly 230 board-certified or board-eligible providers.

    Our mission is to enhance the quality of life in the Lowcountry through improved health, innovative partnerships and superior care.

    Position
    Food & Nutrition Services Cook

    Location
    Beaufort Memorial Hospital

    Full-Time/Part-Time
    Full-Time

    Shift
    Various Shifts

    Exempt/Non-Exempt
    Non-Exempt

    Description

    Prepares meals for patients, cafeteria and special functions. Prepares patient diets in accordance with the approved diet manual.

    Position Requirements

    Education:
    • High school graduate or equivalent preferred. Must be able to read, write and understand oral and written instructions.
    Experience:
    • Previous food service experience is desirable but not essential. Preferred experience 6 to 12 months.
    Certifications/Licenses:
    • None specified.
    EOE Statement
    Beaufort Memorial Hospital is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

    This position is currently accepting applications.


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