Sr. Sous Chef- Cambridge, MA

Reports To Title: Chef de Cuisine Work Schedule: Monday - Friday, Full Time Key Duties And Responsibilities Administrative Coordinate with client and Office Manager to ensure menus are accurate. Perform menu reviews and look ahead to identify any needs to updates. Menus should be ...

Row 34 is hiring a Sous Chef to support the daily operations of our kitchen and play a key role in training, leading, and motivating our team. This position works closely with the Chef de Cuisine to ensure prep, service, and systems are dialed in and running efficiently. · We are ...

The Sous Chef will coordinate with clients and manage menus, oversee kitchen execution, and train junior chefs. · ...

Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. · ...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. · Benefits: · Flexible scheduling to support work/life balance · Leadership meal budget · Fl ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, · great-tasting food; proper food safety and sanitation procedures, and profitability.Proven success as a Sous Chef, Executive Sous Chef, or Kitch ...

We have openings for experienced Sous Chefs to join our culinary team in Boston. · ...

Company Description · RestaurantZone specializes in recruitment solutions tailored to the restaurant, hospitality, and food & beverage industries across the United States. From executive and management roles to hourly staffing, we offer customized hiring solutions for businesses ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. · ...

+Talented Sous Chef looking for an exceptional culinary opportunity at Tavistock Restaurant Collection in Boston. · +Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. · A passion for delivering memorable dining experiences. · + <ul class= ...

We have openings for experienced Sous Chefs to join our culinary team in Boston. · Proven culinary expertise as a Sous Chef in an upscale environmentA passion for delivering memorable dining experiencesLeadership skills and commitment to maintaining the highest standards ...

We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. · Pride: You take pride in your work and in contributing to something special · ...

As a Sous Chef at Tatte, you will assist overseeing all kitchen operations and are responsible for the success and growth of your kitchen team. · ...

+Talented Sous Chef looking for exceptional culinary opportunity in Boston. · +Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. · A passion for delivering memorable dining experiences. · +Cooking duties including preparing daily specials. · ...

· Full-time · Description · Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, At ...

· Full-time · Description · Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, At ...

We are seeking a Sous Chef to assist in overseeing all kitchen operations at our café and be responsible for the success and growth of your kitchen team. · ...

We are partnering with a well-established, high-energy neighborhood restaurant in Boston to identify a strong Sous Chef to support daily kitchen operations and help lead a fast-paced culinary team. · ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. · ...

The Sous Chef must supervise all phases of receiving, storing, · preparing, producing service and sanitation as dictated by hotel restaurants, · banquets and the employee cafeteria to ensure a high-quality product.Maintain regular attendance in compliance with Fairmont Standards, ...

· Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, Atlantic Fish Company, and J ...