Kitchen (Back of House) Team Member - Shelton, United States - Chick-fil-A | Shelton CT

Description

Role Summary:

Back of House/Kitchen Team members learn and work various positions in the kitchen to prepare, cook, and assemble all menu items with quality, speed, accuracy prioritizing food safety.

While experience can be helpful, no experience is necessary. We are looking for friendly, enthusiastic people who enjoy serving others and working on a team. We will teach you everything else you need to know.


General responsibilities:

- comply with all Chick-fil

• A policies and procedures for the handling and preparation of food

- prepare food orders with accuracy, speed, quality and food safety
- follow all food safety guidelines
- clean and maintain an orderly kitchen
- clean and restock workstations and supplies
- read order screens (KPS) effectively to ensure order accuracy rate
- be cross-trained in many, if not all, of kitchen positions


Qualifications/competencies:

- willing to learn new skills
- a strong team player who works well with others
- attention to detail
- ability to multi-task
- uncompromising integrity


Why work here?
- **Opportunity*

• At ChickfilA, the Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Owner/Operator team members gain life experience that goes far beyond just serving a great product in a friendly environment.

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Flexible Hours:

• You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.

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Closed Sundays

• All ChickfilA restaurants are closed on Sundays so you can have a day off to spend with family and friends.

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Competitive Pay

• Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

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Leadership Development:

• Our leaders are invested in seeing you grow and develop, regardless of whether you come onboard as a leader or a team member. We offer a pathway for internal advancement as well as corporate opportunities such as participating in grand openings of other ChickfilA restaurants around the country.

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Make a difference in your community

• ChickfilA Shelton is committed to impacting its community in meaningful way. You can be part of team that will make a tangible impact in people's lives and in a community.

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Additional Benefits for qualifying participants: Health insurance, vision insurance, meal discounts on shift, college scholarships for those qualify, paid team outings and events throughout the year, uniform provided, 401k
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It's a Great Culture in which to work

• At ChickfilA, our Operators consider their team members to be more than just employees, they are a highly valued part of each ChickfilA restaurant.

REQUIREMENTS:

• Must be at least 16 years of age upon hire date
• Must be eligible to work in the United States
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Mobility required during shifts
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

- able to lift 40-60 pounds on a consistent basis

Chick-fil-A, Inc., Founder S.

Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House).

Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center.

Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.

Today, Chick-fil-A is America's #1 fast food restaurant.