Sous Chef - Washington

Sous Chef – Washington, DC · Join a respected restaurant group known for innovation and a commitment to culinary excellence. This is a unique opportunity to play a key leadership role in a collaborative kitchen environment, where your expertise will directly shape guest satisfact ...

Role Description · This is a full-time on-site role for a Sous Chef at our Washington, DC location. The Sous Chef will support the Executive Chef in managing daily kitchen operations, supervising kitchen staff, and ensuring the preparation of high-quality dishes. Responsibilities ...

Sous Chef · Fine Dining · Our company is seeking for a Sous Chef that has experience in a fine dining establishment. We are looking for someone who is professional and can lead a team to success. If this sounds like the position you are looking for, apply today for our fine dinin ...

· Starting Pay: $75,000+ / year based on experience + Quarterly Bonus Potential · 1789 Restaurant and The Tombs in Georgetown are seeking a Sous Chef to manage ORDERING, INVENTORY, and VENDOR relationships while supporting lunch service. · Schedule: Daytime, Monday through Frida ...

We are currently seeking Professional Fine Dining Sous Chef candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals at our Truluck's DC location. · ...

Description · *** Open Interviews Monday 03/16/26 & Tuesday 03/17/2026*** · From 11AM-3PM · Please bring your resume and come prepared to interview with our management team · ***Desert 5 Spot 400 Morse St NE, Washington DC 20002*** · Sous Chef · Job Description · Ten Five Hospita ...

· Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential · Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment? · Join Clyde's Restaurant Group as a Sous Chef at Old Ebbitt Gri ...

· About the Role · An exciting opportunity has become available for a skilled and creative Sous Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished membership. T ...

· Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential · Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment? · Join Clyde's Restaurant Group as a Sous Chef at Clyde's of Geo ...

Cordelia Fishbar seeks a Sous Chef to elevate your career with competitive pay and a positive work environment. · Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k participation. · Flexible Schedule: 5-day work week. · ...

· Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential · Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment? · If so, Cordelia Fishbar is the place for you. Part of Clyde's ...

· SOUS CHEF · F1 Arcade is the world's first official Formula 1 social entertainment venue, where high-octane excitement meets exceptional hospitality Each meticulously designed venue features up to 90 state of the art full motion F1 racing simulators, a world-class food menu an ...

The Sous Chef is the second-in-command in the kitchen and plays a critical role in ensuring the smooth and efficient operation of all culinary activities. · Assist the Executive Chef in menu planning, recipe development, and costing. · ...

Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment? · Join Clyde's Restaurant Group as a Sous Chef at Clyde's of Georgetown, an iconic establishment in the heart of Georgetown, renowned for its historic char ...

Clyde's Restaurant Group is seeking a Sous Chef/Purchaser to support daily kitchen operations and oversee purchasing for both concepts. The position offers a rare opportunity to combine culinary leadership with operational responsibility. · Join the culinary leadership team behin ...

Sous Chef to manage ORDERING, INVENTORY, and VENDOR relationships while supporting lunch service at 1789 Restaurant and The Tombs in Georgetown. · Experience with ordering and inventory · Strong organization and attention to detail · ...

· Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential · Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment? · Join Clyde's Restaurant Group as a Sous Chef at Old Ebbitt Gri ...

Clyde's Restaurant Group is seeking a Sous Chef to manage ORDERING, INVENTORY, and VENDOR relationships while supporting lunch service. · ...

Clyde's Restaurant Group has an opening for a Sous Chef at their 1789 Restaurant in Georgetown. The ideal candidate should have 2-3 years of experience as a Sous Chef, strong organization skills, attention to detail, hardworking attitude, and excellent communication skills. · ...

Riggs Washington DC sits on the iconic downtown corner of Penn Quarter's 9th and F Street in a historic building once home to Riggs National Bank. · ...