- 18 years or older
- Legally authorized to work in the United States
- Government & Military
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· We are seeking an energetic and highly skilled Head Chef to lead our culinary team and elevate our dining experience. · This pivotal role requires a dynamic leader with a passion for fine dining, exceptional food quality, and innovative menu creation. ...
Bridgeville, PA4 weeks ago
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Sous Chef · Job Reference Number: 36736 · Employment Type: Full-Time , Onsite · Segment: Healthcare · Brand: Cura-Hospitality · Location: Pittsburgh , Pennsylvania (US-PA) · Why Work for Cura? · Come join our amazing team and enjoy: · No late Night Shifts · Weekly Pay · Free meal ...
Presto1 week ago
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We are seeking a talented and passionate Chef to join our culinary team. · ...
Pittsburgh, PA2 weeks ago
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We are seeking an experienced and organized Banquet Chef to lead and execute high-quality food service for banquets weddings corporate events and special functions. · Plan prepare and execute banquet menus for events of varying sizes · Coordinate food production timelines to ensu ...
Coraopolis, PA1 month ago
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Your next adventure starts here At Lucky Strike Entertainment great times and exciting opportunities go hand in hand Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities Start making your own luck today · ...
Pittsburgh $20 - $23 (USD) OTHER1 month ago
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Supervise kitchen and production staff · Assists in food prep assignments during off-peak periods as needed · Responsible for carrying out orders from Executive Chef · Completes staff scheduling and mediating any staff conflicts · Demonstrates proper usage of kitchen equipment an ...
Canonsburg, PA $28,000 - $42,000 (USD) per year4 days ago
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We value our people first and manage with empathy and respect. · ...
Canonsburg, PA4 weeks ago
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+Job summary · The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members.+ · +Manage and direct all culinary staff to ensure standards and quality are being followed by each staff member. · ...
Coraopolis $20 - $23 (USD)1 month ago
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Bella's on Fort Couch is seeking a full time, experienced Head Chef. Our 175 seat fine-dining restaurant is very fast paced and we find ourselves at capacity almost every night of the week. This is a Sautee position, ,so the new hire must feel at home on the saute side of the lin ...
Pittsburgh, PA $55,000 - $95,000 (USD) per year5 days ago
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+ Join our culinary team at Pomodoros Ristorante! As a chef, you will work in a fast-paced environment creating delicious dishes using high-quality ingredients. + · Menu planning and development · Ensuring food quality and consistency · ...
Wexford1 month ago
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Join the culinary team at Pomodoros Ristorante and showcase your passion for creating delicious dishes in a fast-paced environment. · Menu planning and development · ...
Wexford2 weeks ago
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Valley Brook Country Club seeks an Executive Banquet Chef to lead all banquet culinary operations. · Menu development and execution · Recipe standardization and SOP development · ...
McMurray, PA4 weeks ago
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The Sushi Chef II position is a highly trained and experienced role in our organization. · ...
Upper St. Clair $18 - $20 (USD) Full time1 month ago
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Location: Carnegie Mellon University · We are hiring immediately for a full time CHEF position. Address: 5000 Forbes Avenue, Pittsburgh, PA 15213 Note: online applications accepted only. · Schedule: Full time schedule. Days and hours may vary. More details upon interview. · Re ...
Pittsburgh $32,000 - $55,000 (USD) per year1 day ago
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Job Summary · Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for ma ...
Murrysville $32,000 - $55,000 (USD) per year1 day ago
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This position is responsible for planning preparing and serving high volume meals in a community correction facility in downtown Pittsburgh. · Other responsibilities include cleaning up after meals placing food orders accepting deliveries storing orders in the appropriate designa ...
Pittsburgh1 month ago
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We are looking for a reliable personal cook to prepare meals for our family. ...
Pittsburgh, PA1 month ago
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This position is responsible for planning preparing and serving high volume meals in a community correction facility. · This individual will provide direct supervision to reentrants during meal preparation serving of food and during post-meal clean up. · ...
Pittsburgh1 month ago
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· Definition: · This position is responsible for planning, preparing, and serving high volume meals in a community correction facility in downtown Pittsburgh. Other responsibilities include cleaning up after meals, placing food orders, accepting deliveries, storing orders in t ...
Pittsburgh, PA, US $40,000 - $52,000 (USD) per year1 week ago
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+The Junior Sous Chef plays a vital role in supporting the culinary leadership team in the daily operations of the kitchen. · +Assist the Sous Chef in the daily setup and organization of assigned kitchen areas for service. · Maintain quality and consistency of food production and ...
Pittsburgh Full time1 month ago
Chef - Sturgeon - U.S. Navy
Description
Culinary Specialists (CSs) operate and manage Navy messes and living quarters established to subsist and accommodate Navy personnel. They prepare menus, manage subsistence
Please ensure you read the below overview and requirements for this employment opportunity completely.
inventories, and maintain financial records. It is commonly accepted that the "mess decks," or dining areas aboard ships, are the "heart of the ship." The role they play in the morale of the ship is very important. CSs are needed on every ship and shore base in the Navy. Navy Culinary Specialists provide food service catering for admirals and senior government executives and operate the White House Mess for the President of the United States.
Responsibilities
The duties performed by Culinary Specialists include:
Preparing menus and ordering the quantities and types of food items necessary to prepare meals.
Operating kitchen and dining facilities.
Maintaining subsistence inventories and financial records.
Serving as personal food service specialists in commanding officers and admirals messes.
Operating and managing shipboard living quarters and shore-based hotel-type quarters.
Serving as a flight attendant aircrewman.
What to Expect
Culinary Specialists work in kitchens, dining areas, living quarters, and food service storerooms aboard ships and shore bases. The work is both physically and mentally challenging and involves working as part of a team.
Work Environment
CSs spend approximately 60% of their time assigned to fleet units and 40% to shore stations over a 20-year career. Their work environments include shipboard galleys, mess decks, and
shore-based facilities, which can be fast-paced and require attention to detail.
Training & Advancement
After completing Recruit Training, CSs attend a seven-week A school in Fort Lee, VA, where they learn food preparation, nutrition, and dining service. Placement and advancement opportunities are excellent for qualified applicants. Advanced technical and operational training is available later in their careers.
Education Opportunities
CSs can earn college credits through the American Council on Education for courses taken in this rating. Additionally, the United States Naval Community College (USNCC) offers degree
programs, including a Naval Studies Certificate, that contribute toward an associate degree. These programs support professional development and educational advancement. CSs may also take advantage of voluntary education programs such as the Navy College Program, Tuition Assistance, and the Post-9/11 GI Bill to further their education while serving.
Qualifications & Requirements
To qualify as a CS, individuals should:
Be good team workers and enjoy working with people.
Have good arithmetic and verbal skills, creative ability, and an interest in nutrition and culinary arts.
Be able to do detailed work, follow instructions, and keep accurate records.
This job requires military service with a contract as a commissioned officer in the Navy. xhuatnn The application is for a specific position within the Navy.
Benefits
Health insurance
Life insurance
Retirement plan
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