Food Operations Manager 2 - Westerly, United States - Sodexo

Sodexo

Verified Company

Westerly, United States

3 weeks ago

Posted by:

Mark Lane

beBee recruiter

Description

Unit Description:

Managing a large team is your superpower. Bring your talent to a new role at Sodexo.

Sodexo is seeking an experienced
Food Operations Manager 2 to join the Food and Nutrition team at
Westerly Hospital, an 80-bed community hospital, part of Yale New Haven, located in
Westerly, RI. The
Food Operations Manager at this location will report to the Area GM, managing a team of approximately 20 union employees. This role will also be responsible for day-to-day operations, procurement, cafeteria and regulatory readiness of food production in the hospital.
- have oversight of day-to-day operations;
- successfully coordinate all required tasks through subordinate managers, supervisors and front-line staff;
- deliver high quality food services including retail, catering and patient meal management operations;
- achieve company and client financial targets and goals;
- develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)
- develop strategic plans;
- ensure HACCP, regulatory and standards compliance;
- have daily interaction with patients, their families and clinical team to ensure patient satisfaction;
- create a positive environment; and/or
- ensure Sodexo standards are met.

Click
here
to learn more about Westerly Hospital**
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.
Continue your search for Food Service Management jobs**.

Working for Sodexo:

At Sodexo, you will find the ingredients for a great career in food service management.

With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

Employees who work at this location are required to be fully vaccinated against COVID19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination._

What We Offer:

Qualifications & Requirements:
Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.