Pastry Supervisor - Nashville

Only for registered members Nashville, United States

1 month ago

Default job background
+ Supervise daily pastry and baking operations.
Collaborate with the Pastry Chef to plan and execute dessert menus for restaurants, banquets, and special events.
+ Strong leadership and team management skills.+ Attention to detail with a commitment to culinary excellence.+ Ability to train and mentor staff effectively.+
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