- 36-40 hours per week, 2nd Shift
- Prepares and cooks food for residents and staff using standardized recipes and complying with regulatory requirements.
- Assures that all prepared food items meet standards for temperature, quality, consistency, freshness, taste and appearance.
- Confirms that required sanitation levels are maintained throughout the food preparation process.
- Cleans the kitchen area after meals. Duties include washing cooking equipment and utensils, mopping the floor, and putting away leftover food.
- Appropriately label food containers when received and opened with date, time and description for all items.
- Maintain monitoring and tracking logs (temperature control, delivery date, sanitation, etc.)
- Adhere to kitchen safety guidelines with use of personal protective equipment.
- Follow the established hand hygiene procedure to reduce the spread of infection and disease.
- Attends staff meetings and in-service programs as required.
- Yearly wage increases
- Full-Time 2nd shift: 11:00 am - 7:30 pm
- Every other weekend required
- Holiday rotation required
- Six months to one year of cooking experience with preference of large scale food preparation
- Completion of Food Safety Training for Food Service Workers within 90 days of hire
- High school diploma or equivalent
- Reliable transportation
- Ability to stand for long periods of time and lift 60 pounds
- Pass background check and physical
- Schedule includes working every other weekend and an occasional holiday
- One of the largest not-for-profit providers of senior services in Michigan
- Over 130 year history of serving the community
- Faith based
- Committed to excellence
- Opportunities for career growth within our large organization
- Excellent staffing ratios and a supportive work environment
- Generous, customizable benefits plan and retirement plan
- 401(k)
- 401(k)
- Dental insurance
- Disability insurance
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
-
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Cook | - Byron Center, United States - Faith Hospice
![Default job background](https://contents.bebee.com/public/img/bg-user-ex-1.jpg)
Description
*Full-Time CookAre you the right candidate for this opportunity Make sure to read the full description below.
Faith Hospice's Trillium Woods Campus is looking to add a Full-Time Cook to their team of hardworking and compassionate professionals.
Faith Hospice through Christian Living Services and Holland Home, focuses on caring and maintaining comfort to the highest level of excellence for individuals who are involved in hospice care.
This opportunity provides the Cook a rewarding chance to work with and around remarkable professionals and patients.If you have a passion for cooking and the heart for caregiving, the Holland Home team at Faith Hospice is the perfect fit for the next move in your career journey.
*Description**Job Duties:Wages:
* $ $18.14 per hour (increases from $15.96 based on relevant experience)
Schedule:
Requirements:
Holland Home:
Job Type:
Full-time
Pay:
$ $18.14 per hour
Benefits: