Cook / Housekeeping - Okmulgee, United States - Baptist Village of Oklahoma City

Description

• Cooks and serves meals as assigned.
• Tallies and punches meals cards for those who eat in the dining room
• Washes, dries, and restocks pots, pans, plates, glasses, and silverware according to proper methods of sanitation.
• Cleans all kitchen surfaces and equipment according to the posted cleaning schedule.
• Operates dishwasher.
• Cleans grease spills properly.
• Immediately cleans up all floor spills
• Demonstrates knowledge of proper infection-control techniques including cleaning, storage, and food handling.
• Demonstrates safe and proper techniques for chemical cleaning solution use.
• Demonstrates knowledge of emergency and safety procedures.
• Preps all varieties of salads, vegetables, cheese, meat, and desserts as necessary.
• Empties trash. Takes trash from staging area to dumpster. Take recyclables to containers.
• Responsible for participating in and supporting the resident centered Life Enrichment programs.

• Empty trash cans in rooms.
• Clean trash cans.
• Sweep and mop floors in rooms, halls, bathrooms.
• Disinfect toilets and sinks.
• Fill paper towels and soap dispensers.
• Clean mirrors, dispensers, shelves, etc.
• Dust furniture as needed.
• Take trash out at end of shift.
• Plastic bags in all trash cans.
• Clean entry way, halls and offices and sunroom.
• Check for strings on wheels
• Ensure rooms are odor free.
• Mop up any spills which may occur.
• Clean windows in entry way and offices.
• Disinfect showers and whirlpool rooms.
• Clean dining and feeder rooms after each meal and empty trash.
• Clean break room and smoke room.
• Clean all staff toilets and around nurses stations and utility rooms.
• Keep janitor closets clean and tidy.
• Move residents when the need arises and clean the vacated room.
• Do any number of little jobs that family members or residents may ask.
• Fill all soap, towel, and toilet tissue dispensers.
• Clean closet floor.
• Any other tasks requested by supervisor.

• Must have, or be able to obtain, current food handler's permit.
• Experience in food services preferred but not required.
• Must be able to work flexible hours.
• Must be able to relate to residents and other team members in a courteous and diplomatic manner under all circumstances.

• Must be able to stand for multiple hours in duration.
• Must possess sight/hearing senses or use prosthetics that will enable these senses to function adequately to that position requirements can be met.
• Must be able to squat, bend, stretch, walk and turn.
• Must be able to lift up to 50 pounds.

• Dental insurance
• Health insurance
• Vision insurance