- To properly and efficiently prepare and present all food items to be served including accommodating special guests' requests.
- Prepare all types of sushi, including maki, nigiri and sashimi
- Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
- Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
- Manage food prep activities, like boiling rice
- Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
- Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine
- Monitor food stock and place orders, as needed
- Recommend new, modern recipes, like sushi burgers
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
- To rotate food in walking coolers and freezers to minimize waste and spoilage.
- To maintain internal cleanliness of all food prep areas.
- To communicate the need for goods to be ordered to kitchen leadership.
- To follow all specifications and to properly set up hot and cold line stations.
- To communicate all guest requests to an appropriate leader in a timely and professional manner.
- To be able to read, understand and produce in a timely manner.
- To maintain a thorough knowledge of menu items.
- Maintain a neat and organized work area to include adhering to sanitation standards according to state law and health codes.
- Maintain neat, clean and professional appearance according to standards
- Comply with all company safety and security policies and procedures. Report accidents, injuries and unsafe conditions
- To comply with company safety rules and regulations, including the proper handling of all relevant equipment and machinery.
- To attend all training and meetings as directed.
- To perform other tasks, including cross-training as directed.
- All other duties as assigned, planned or un-planned
- Good knowledge of various sushi types and sushi-rolling techniques
- Understanding and knowledge of safety, sanitation, and food handling procedures.
- Basic knowledge of production and operations in all relevant kitchen areas.
- Must be familiar with proper use and cleaning of relevant kitchen equipment and machinery.
- Must have proficient knowledge of frying and assembly.
- Knowledge of fabrication of basic proteins required.
- Ability to effectively communicate and multi-task.
- Proficient in handling knives and culinary tools.
- Basic knowledge and experience working with Microsoft Word, Excel, and Outlook as well as POS (point of sale) systems.
- Must be comfortable working in a shared space, with constant noise, without the use of a private office.
- Must be able to cope with frequent changing priorities and deadlines with a high degree of optimism, professionalism & collaboration.
- Must be able to work safely in a kitchen environment with high temperatures and humidity.
- Schedules may vary from week to week based on business demands in excess of 40 hours with or without notice.
- Ability to work both fast and accurately
- Availability to work during business hours, including weekends and evenings
- Flexibility to take on various shifts
- While performing the duties of this job, the incumbent is regularly required to push, pull and lift up to 40lbs on a daily basis.
- While performing the duties of this job, the incumbent is regularly required to travel by foot, sitting, waiting, and standing for long and short periods of time.
-
Sushi Cook
1 week ago
Casa Neos Miami, United States Full time· SUMMARY: · The sushi cook's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish. The Sushi cook may be asked to customize customers' orders according to preferences and food allergy considerations. · To be ...
-
Sushi Cook
1 week ago
The Key Club Miami, United States Full time· Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for pas ...
-
Sushi Cook
1 week ago
The Moore Miami Miami, United States Full timeAbout The Moore · The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space. Housed in the District's circa-1922 Moore building, the reimagined, nearly 9 ...
-
Sushi Cook
2 weeks ago
Riviera Dining Group LLC Miami, United StatesJob Description · Job DescriptionRDG Overview: · Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop loung ...
-
Sushi Cook
2 weeks ago
The Key Club Miami, United States Full timeGroot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for passio ...
-
Sushi Cook
5 days ago
1 Hotel South Beach Miami Beach, United StatesSalary Range: · $30.00 plus culinary service charge · Overview: · Grow with us... · Its simple: we believe the world is beautiful and we want to keep it that way. At 1 Hotel South Beach, we fill our kitchens with locally-sourced organic produce, and we run a culinary team tha ...
-
Sushi Cook
1 week ago
Betsy Hospitality Management, LLC Miami Beach, United StatesJob Description · Job DescriptionThe Betsy, located on South Beach's iconic Ocean Drive, is considered one of the country's premier independent boutique hotels. Family owned and operated, it is steps from the beach and in the heart of the most exciting neighborhood in America. It ...
-
Sushi Line Cook
4 days ago
Salty Flame Miami, United StatesJob Description · Job DescriptionSushi Cook Responsibilities & Duties · Reports to: Executive Chef · Summary/Objective · Responsible for the preparation of all sushi bar entrees and side items requiring sushi nigiri and rolls, and sashimi. Should know and not limiting of all sush ...
-
Sushi Line Cook
2 weeks ago
Gekkō Miami, United States Full time· We are looking to hire a highly skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting vari ...
-
Sushi Cook
1 week ago
SHINGO Coral Gables, United States Full time· REPORTS TO: Sous Chef · In the performance of their respective tasks and duties, all employees are expected to conform to the following: · Perform quality work within deadlines, with or without supervision · Interact professionally with other employees, customers and suppliers ...
-
Sushi Line Cook
5 days ago
CATCH, Inc. Miami Beach, United StatesOverview: · In the Sushi Cook role, you will be responsible for preparing different types of sushi such as nigiri · and maki rolls. You will also manage the ingredients handling and preparation. Success in this · role will be demonstrated by serving specialty sushi dishes to p ...
-
Sushi Line Cook
2 days ago
CATCH, Inc. Miami Beach, United StatesOverview: · In the Sushi Cook role, you will be responsible for preparing different types of sushi such as nigiri · and maki rolls. You will also manage the ingredients handling and preparation. Success in this · role will be demonstrated by serving specialty sushi dishes to p ...
-
Sushi Line Cook
2 weeks ago
CATCH, Inc. Miami Beach, United StatesOverview: · Catch Miami Beach Is Looking To Hire For All Front-Of-House & Back-Of-House Positions · Our Open Call Will Begin On Wednesday March 20, 2024 & Will Run Daily On Monday - Saturday · From 11am - 4pm · Open Call Will Be Held At The Savoy Hotel Located At 425 Ocean Dr ...
-
Sushi Cook
1 week ago
Riviera Dining Group LLC Doral, United StatesRDG Overview: · Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to tr ...
-
Sushi Cook
2 weeks ago
Riviera Dining Group LLC Doral, United StatesRDG Overview: · Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to tr ...
-
Sushi Cook
1 week ago
The Moore Company Doral, United StatesAbout The Moore · The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space. Housed in the Districts circa-1922 Moore building, the reimagined, nearly 9 ...
-
Sushi Cook
5 days ago
Reunion Ktchn Bar North Miami Beach, United StatesJob Description · Job DescriptionBenefits:Employee discounts · Free uniforms · Health insurance · Free food & snacks · Description: The Sushi Cook is a skilled culinary professional dedicated to preparing exquisite sushi dishes with precision and artistry. Working closely with th ...
-
Sushi Cook Hourly
2 weeks ago
Fabio Trabocchi Coral Gables, United StatesFull Time Hourly (Based on Experience) **Required Years of Experience** · 1 year · New Rooftop Opening in Coral Gables - La Terrazza de Fiola Miami is looking for the following position: · *Sushi Cook · Fiola Miami is featuring the same elegant, contemporary Italian dining as ...
-
Sushi Prep Cook
2 weeks ago
Makoto Bal Harbour, United States Full time· Affiliated with STARR Restaurants, colorful and contemporary Makoto offers bright and spacious indoor and outdoor dining on the third floor of the luxury boutiques Bal Harbour Shops. Designed by international designer India Mahdavi, Makoto is the perfect fusion of a French Bra ...
-
Sushi Cook Full-Time/Part-Time
1 week ago
Sushi Lucy Miami, United StatesJob Description · Job DescriptionSalary: $20-$24 DOE · Hiring Immediately - Sushi Lucy is a fast growing company located in North Miami. Our combination of traditional and modern does not disappoint and delivers a tasty menu in an original and fun atmosphere fit for the entire fa ...
Sushi Cook - Miami, United States - SALVAJE MIAMI LLC
Description
Job Description
Job DescriptionThe overall objective and purpose of the Sushi Cook/Chef position is preparing quality food and pleasing presentations, as well as meeting food handling and quality standards.
Essential Duties / Tasks / Responsibilities:
Knowledge / Skills / Abilities (KSA's):
Minimum Qualifications
Education, Certifications, Work Experience:
1. 2 years of relevant work experience in similar scope and title – required 2. Experience within luxury brand/markets – preferred
3. Food Safety Manager certification – preferred or attained within 30 days 4. Certification from a culinary school is a plus
Physical Demands
The physical demands described herein are representative of those that must be met by an incumbent to successfully perform the essential functions of this job. *Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions & physical demands of this role.
