Full-time Boarding School Chef - Estes Park, CO

We are seeking an experienced School Chef to join our team at Primrose School of Fort Collins. · As a School Chef you will have several responsibilities including preparing daily morning and afternoon snacks,a well-balanced lunch · and setting breakfast for up to 150 students and ...

Be a part of the Beginning of Something Big Are you eager to make a difference in the health and nutrition of young children? In Food Service Operations at Primrose School of Fort Collins, the School Chef prepares delicious, nutritious food that helps fuel children as they explor ...

The Stanley Hotel is seeking a Vault Stocker to join our team. · Nestled in the majestic Rocky Mountains in Estes Park, Colorado, · ...

+The Stanley Hotel is seeking a Vault Stocker to join our team. · +Responsible for checking quality, weight and quantity of product delivered by purveyors using order sheets provided by Supervisor. · Deliver the product to the correct storage area in a timely manner. · ...

The Stanley Hotel is seeking a Vault Stocker to join our team. · We're looking for someone who can bring creativity, operational excellence, and a passion for storytelling. · Estes Park is more than a scenic getaway—it's the gateway to Rocky Mountain National Park, · offering yea ...

The Stanley Hotel is seeking a Vault Stocker to join our team. · Nestled in the majestic Rocky Mountains in Estes Park, Colorado, · The Stanley offers guests an unforgettable blend of grandeur and mystery.Responsibilities: · Responsible for checking quality, weight and quantity o ...

The Stanley Hotel is seeking a visionary Director of Food and Beverage to lead our culinary and service teams at one of the most iconic hotels in America. · Nestled in the majestic Rocky Mountains in Estes Park Colorado we are known for our historic charm panoramic views and lega ...

+The Stanley Hotel is seeking a Vault Stocker to join our team. · Nestled in the majestic Rocky Mountains in Estes Park, Colorado, The Stanley Hotel is a landmark of timeless elegance, known for its historic charm, panoramic views, and a legacy that has inspired artists, writers, ...

Cooks and prepares food for distribution to patients. · Reviews menu and special orders. · Folows standardized recipes in preparation of all foods. · ...

The Stanley Hotel is seeking a visionary Director of Food and Beverage to lead our culinary and service teams at one of the most iconic and storied hotels in America. · Nestled in the majestic Rocky Mountains in Estes Park, Colorado, ...

GENERAL SUMMARY · The Federal Work Study position is responsible for performing a variety of clerical duties across any of the departments within the Campus setting.  The Federal Work Study position must be filled with an active campus student. · ESSENTIAL DUTIES AND RESPONSIBILI ...

Full Time, Remote · The Senior Coordinator of Technology, Project Manager, will lead the selection, implementation, and integration of technology platforms across the Chef Ann Foundation's tech stack, providing hands-on project oversight and technical support to ensure seamless w ...

The Director of Major Gifts will serve as a frontline fundraiser with primary responsibility for identifying, · cultivating, · soliciting,and stewarding a portfolio of major gift donors and prospects.a competitive benefits package, including medical, pharmacy,dental,vision short- ...

The Adjunct Chef Instructor is responsible for facilitating meaningful learning of course competencies in the curriculum and proactively support all facets of the learning environment. They provide education through learning-centered instruction that will enable students to fulfi ...

The Adjunct Chef Instructor is responsible for facilitating meaningful learning of course competencies in the curriculum and proactively support all facets of the learning environment.They provide education through learning-centered instruction that will enable students to fulfil ...

The Adjunct Chef Instructor facilitates meaningful learning of course competencies in the curriculum and proactively supports all facets of the learning environment.They provide education through learning-centered instruction that enables students to fulfill the evolving needs of ...

The Chef Ann Foundation seeks a Senior Specialist to propose and operationalize values-aligned supply chain innovations for its programs in priority states. · ...

The Senior Specialist will propose and operationalize values-aligned supply chain innovations, strengthen regional food system infrastructure, and serve as a bridge among producers, distributors, food hubs, logistics coordinators, and school districts. · ...

The Banquet Junior Sous Chef supports the Sous Chef in overseeing banquet kitchen operations.They assist with the preparation and cooking of dishes, manage kitchen staff during their shifts, · and ensure adherence to food safety regulations. · ...

The Banquet Junior Sous Chef supports the Sous Chef in overseeing banquet kitchen operations. They assist with the preparation and cooking of dishes, manage kitchen staff during their shifts, and ensure adherence to food safety regulations. · •    Responsible for the safe handlin ...