- High school diploma or equivalent
- Some culinary schooling preferred
- 0-3 years in related work
- Equivalent combination of training and experience
- ServSafe certification and/or Food Handlers Certification preferred
- 20 days paid time off + 7 company holidays
- 401(k) with 4% employer match
- Comprehensive Health, Dental, and Vision Plans
- $25 per line Cell Phone Plan
- Tuition Reimbursement
- Employee assistance program
- Medical benefits after the 1st month
- Matching 401(k)
- Tuition Reimbursement
- $25 per line Cell Phone Plan
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Cook- Full Time - Irvine, United States - Regents Point - a HumanGood community
Description
Job Description
STATEMENT OF POSITION
Under general supervision, the Cook 1 main goal is to prepare food items of high quality and quantity to meet the residents' needs in various dining areas. Adheres to sanitary and food preparation standards. Expected to maintain a professional demeanor and ensure resident satisfaction.
FULL-TIME ROLE - flexible shifts (weekend availability)
Pay Range $23.00 to $25.82 per hour - $1,000 SIGN-ON BONUS
MINIMUM REQUIREMENTS
Education –
Experience/Training –
Certificates, Licenses, Registrations –
What's for you?
Being the largest nonprofit senior living operator in California and one of the country's largest, we offer more than just a job. We aim to help all individuals reach their full potential, starting with YOU.
HumanGood provides opportunities to contribute to a greater cause along with excellent benefits for our Team Members, including up to 40% of your base pay.
Full-Time Team Members:
Part-Time/Per Diem Team Members: