Line Cook - Boston, United States - Tatte Bakery

Tatte Bakery Boston, United States

3 weeks ago

Description

** Line Cook - Fenway**

**Job Category****:** Cafe Kitchen Team **Requisition Number****:** LINEC01190 Showing 1 location **Job Details**

**Description**

**Primary responsibilities and requirements:**

Execute techniques under the direction of the Sous Chef and Executive Chef

Prepare and cook food according to recipes, quality, and presentation standards

Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients

Operate ovens, stoves, grills, microwaves, fryers, and other kitchen equipment

Ensure the correctness of the temperature of appliances and food

Actively set up and break down work station and prepare for an upcoming shift

Wash and disinfect kitchen, tables, tools, knives, and equipment

Follow all company safety and security policies and procedures

Ensure adherence to quality expectations and standards

Assisting chefs in preparing food and attending to any culinary tasks that arise.

**Your recipe for success:**

Minimum of 1 year of experience successfully working in a fast-paced kitchen.

A desire to help where needed and work as part of a team.

A passion for cooking with a keen eye for freshness, quality, and cleanliness.

An appetite for learning (and great food)

Flexibility to work a variety of shifts.

Join a fantastic company, dream every day, and make it happen with us. We would love to meet you

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**:**

**Education**

**Experience**

**Licenses & Certifications**

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