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Line/Expo Cook - Wilmington, United States - Firebirdsrestaurants
Description
** Line/Expo Cook**
**Job Category****:** Back of House **Requisition Number****:** LINEE01143 Showing 1 location **Job Details**
**Description**
The Line/Expo Cook at Firebirds is responsible for execution quality control and proper plating procedures.
**What You Can Expect From Us:**
Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family
**What We Expect of You:**
Fast, efficient and able to produce a quality product in a timely manner
Equipped with proper hygiene and uniform standards
Practices good safety habits when using equipment and handling food
Must properly label, store, and rotate food in all storage locations
Setup and prep work station
Coordinates and leads kitchen team members to ensure timely and efficient food delivery
Focuses on consistent plate presentationsappropriate plates, garnishes, and side items
Precisely reads and executes ticket orders ensuring ticket time standards are met
Checks food temperatures to ensure food safety standards are met
Potato buildingensuring all the correct ordered toppings are placed
Assists in food prep assignments during off-peak periods as needed
Be Neat, Clean, and Organized
Completes closing & weekly cleaning checklists
Comfortable working with a team in a fast-paced kitchen environment
**Whats in it for you:**
Flexible schedules Time-off on holidays closed on Christmas and Thanksgiving Day; early closures on the Fourth of July and Christmas Eve
Competitive hourly wage
New store openings several growth opportunities for all team members
Extensive training and developmentfun, exciting opportunities to learn and grow
Benefits for eligible team membersmedical and paid time-off
Team member motivation discounted meals, exhilarating contests, and thrilling prizes
**Qualifications:**
Excellent communication skills
Working kitchen knowledge
Ability to perform simple mathematical calculations
Ability to work on your feet for 8+ hours a day
Ability to bend, kneel, and lift items frequently weighing up to 35 pounds
Ability to maintain positive working relationships with all team members
Must have reliable transportation to work
18+ age requirements for BOH positions
**You may also apply in person at your local Firebirds Wood Fired Grill Monday through Friday between 2 pm and 4 pm**
**Firebirds is an Equal Opportunity Employer.**
**Qualifications**
**Skills**
**Behaviors**
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**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**