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    Line/Expo Cook - Wilmington, United States - Firebirdsrestaurants

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    Description

    ** Line/Expo Cook**

    **Job Category****:** Back of House **Requisition Number****:** LINEE01143 Showing 1 location **Job Details**

    **Description**

    The Line/Expo Cook at Firebirds is responsible for execution quality control and proper plating procedures.

    **What You Can Expect From Us:**

    Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family

    **What We Expect of You:**

    Fast, efficient and able to produce a quality product in a timely manner

    Equipped with proper hygiene and uniform standards

    Practices good safety habits when using equipment and handling food

    Must properly label, store, and rotate food in all storage locations

    Setup and prep work station

    Coordinates and leads kitchen team members to ensure timely and efficient food delivery

    Focuses on consistent plate presentationsappropriate plates, garnishes, and side items

    Precisely reads and executes ticket orders ensuring ticket time standards are met

    Checks food temperatures to ensure food safety standards are met

    Potato buildingensuring all the correct ordered toppings are placed

    Assists in food prep assignments during off-peak periods as needed

    Be Neat, Clean, and Organized

    Completes closing & weekly cleaning checklists

    Comfortable working with a team in a fast-paced kitchen environment

    **Whats in it for you:**

    Flexible schedules Time-off on holidays closed on Christmas and Thanksgiving Day; early closures on the Fourth of July and Christmas Eve

    Competitive hourly wage

    New store openings several growth opportunities for all team members

    Extensive training and developmentfun, exciting opportunities to learn and grow

    Benefits for eligible team membersmedical and paid time-off

    Team member motivation discounted meals, exhilarating contests, and thrilling prizes

    **Qualifications:**

    Excellent communication skills

    Working kitchen knowledge

    Ability to perform simple mathematical calculations

    Ability to work on your feet for 8+ hours a day

    Ability to bend, kneel, and lift items frequently weighing up to 35 pounds

    Ability to maintain positive working relationships with all team members

    Must have reliable transportation to work

    18+ age requirements for BOH positions

    **You may also apply in person at your local Firebirds Wood Fired Grill Monday through Friday between 2 pm and 4 pm**

    **Firebirds is an Equal Opportunity Employer.**

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**


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