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    Line Cook - Wilmington, United States - Troon International

    Troon International
    Troon International Wilmington, United States

    16 hours ago

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    Description

    ** Line Cook**

    **Job Category****:** Food & Beverage **Requisition Number****:** LINEC003275 Showing 1 location **Job Details**

    **Description**

    We are looking for Line Cooks who want to make great money and have fun while cooking for our guests.

    The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.

    **Qualifications, Knowledge and Skill Requirements:**

    1-2 years of cooking experience

    Minimum education: High School (or equivalent) Diploma

    Experience in managing and upholding a safe working condition

    Understanding the knowledge of safety, sanitation and food handling procedures

    Must be dependable

    Must be able to work well in a fast paced environment

    Must be able to work in a team environment

    Must be able to take direction

    **Position Responsibilities:**

    Assumes 100% responsibility for quality of products served

    Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property

    Carefully follows standard recipes while preparing all assigned items

    Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory

    Understands how to properly use and maintain the equipment

    Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager

    Sorts and rinses dirty dishes, glass, tableware and other cooking utensils

    Carries clean dishes to cooks line and other proper storage areas

    Change dishwater

    Helps distribute food and supplies throughout the food outlets

    Cleans food production, holding and serving equipment when needed

    Assists with product receiving and/or storage of products

    Full compliance with the Department of Health regulations

    Perform other duties assigned by supervisor or manager

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**

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