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Evanston

    Bartender Cocktail Server - Evanston, United States - 339 Wasatch Llc

    339 Wasatch Llc
    339 Wasatch Llc Evanston, United States

    1 week ago

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    Description

    Job Description

    Job Description

    New Year - New Start

    New Launch of Restaurant and Bar in Evanston, WY. Come and be part of something new and fresh in the Evanston, WY food scene.

    Bartender Job Requirements and Responsibilities:

    • Provides a pleasant drinking experience to customers.
    • Serves drinks while maintaining a clean and sanitary bar area.
    • Attends to the detail and presentation of each order.
    • Prepares and maintains ingredients by following recipes.
    • Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
    • Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
    • Contributes to daily, holiday, and theme drink menus in collaboration with supervisor.
    • Ensures smooth operation of bar services during absence of supervisor.
    • Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
    • Assists with orienting new employees to their work area.
    • Listens to customer complaints and suggestions and resolves complaints.
    • Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area.
    • Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.

    Bartender Qualifications/Skills:

    • Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment
    • Adaptability
    • Decision-making
    • Customer service
    • Oral communication
    • Planning, problem solving, and teamwork
    • Developing budgets
    • Self-motivated
    • High energy Level
    • Multi-tasking

    Education, Experience, and Licensing Requirements:

    • High school diploma or GED
    • Minimum two (2) years of bar or restaurant experience to include drink preparation
    • TIPS certification
    • Serve Safe certification
    • Familiar with point-of-sale computers and software
    • Comfortable using a computer, navigating Windows, Microsoft Office, and Outlook Email

    If you are a positive and energetic people person who has honed their drink crafting skills, submit your resume right away We are nearing our grand opening and would love the opportunity to work with a professional who would thrive under the challenge of positioning our Restaurant and Bar to be the go-to-place to eat in Evanston, WY.


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