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    Bojangles General Manager - Dayton, United States - Bojangles'​ Restaurants, Inc

    Bojangles'​ Restaurants, Inc
    Bojangles'​ Restaurants, Inc Dayton, United States

    1 week ago

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    Description

    Start your "Bo-Journey" today

    "It's Bo Time" isn't a phrase, it's a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness, and the promise to deliver great service.

    Benefits of Being a General Manager at Bojangles:

  • We offer FLEXIBLE hours – Morning, Evening, Weekends
  • WEEKLY PAY and Monthly Bonus Program
  • Free Unlimited Telemedicine and Virtual Mental Health Programs
  • Low-Cost Health Insurance, Dental and Vision benefit plans – including Orthodontics (HSA & PPO plans available)
  • Paid Vacation Time
  • Free Meals
  • Leadership and Career Development Opportunities

    • Job Summary

    General Managers lead their teams in providing our guests with the most exceptional experience in Southern Hospitality. General Managers develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. They do this by ensuring an outstanding guest and employee experience.

    Essential duties for a General Managers may include, but are not limited to the following:

  • Always maintains highest personal and professional appearance.
  • Creates and implements plans that ensures flawless execution of Bojangles standards.
  • Recruit, interview, hire, and train Team Members and Managers.
  • Builds an inviting culture in the store, a place where our team members feel respected, valued and are retained.
  • Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management.
  • Coaches and guides team members and Managers to solve problems.
  • Explains menu and answer product questions for all guests.
  • Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).

    • Qualifications:

  • Must be at least 18 years of age.
  • Cheerful and Positive Attitude
  • Loves Serving and Helping Others
  • Dependable and reliable
  • Enjoys and values Teamwork
  • Prior cash handling experience.
  • 3-5 years prior supervisor experience and ability to work 50 hours per week.
  • Serve as a Bojangles brand ambassador in your community.
  • Prior experience using Microsoft products.

    • _____________________________________________________________________________________

    Comienza tu "Bo-Journey" hoy

    "It's Bo Time" no es simplemente una frase, es también un estilo de vida Nosotros estamos comprometidos en hacer lo mejor para cada uno de nosotros, y también en hacer lo mejor para nuestros clientes. Eso es parte de nuestra cultura de hospitalidad, de nuestras políticas de inclusión y de nuestro deseo de ofrecer la mejor experiencia posible a nuestros clientes.

    Beneficios en ser un Gerente General de Restaurante en Bojangles:

  • Te ofrecemos horarios de trabajo FLEXIBLE que se ajustan a tus necesidades. Horarios en la Mañana, en la Tarde y en la Noche están disponibles. También tenemos oportunidades de empleo de Medio-Tiempo y de Tiempo Completo.
  • PAGO SEMANAL
  • Ilimitado acceso gratis a Telemedicina, y a Programas Virtuales de Salud Mental
  • Seguro de Salud de bajo costo. Plan de beneficios Dentales y de Visión
  • Días de vacaciones pagados
  • Comida gratis
  • Oportunidades de liderazgo, y de desarrollar una carrera professional

    • Descripción del puesto

    Gerente General de Restaurante liderizan nuestros equipos de trabajo en ofrecer a nuestros clientes la mejor hospitalidad y experiencia posible. Los Gerentes Generales apoyan y liderizan a sus equipos de gererentes y colaboradores para aumentar el tráfico de clientes, ventas y rentabilidad en nuestros restaurantes, manteniendo una cultura centralizada en el cliente. Ellos logran eso asegurándose que nuestros colaboradores reciben a los clientes con una sonrisa genuina y haciéndolos sentir como invitados.

    Labores esenciales para un Asistente del Gerente General incluyen, pero no se limitan ha:

  • Siempre mantienen la más alta apariencia profesional
  • Entrevistan, contratan y entrenan a nuevos gerentes y colaboradores para sus restaurantes o para otros restaurantes.
  • Se aseguran de ejecutar sin errores los estándares operacionales de Bojangles.
  • Promueven en el restaurante una cultura de respeto, donde nuestros colaboradores se sienten apreciados.
  • Ayudan a recibir el pago de clientes por la compra realizada.
  • Explican como preparar y servir los productos/alimentos que cumplan con nuestros estándares de calidad.
  • Ayudan en mantener el restaurante limpio y organizado, de tal manera que es atractivo para los clientes.
  • Agacharse, levantarse, estar de pie, levantar pesos de hasta 25 libras

    • Requisitos:

  • Mayor de 18 años.
  • Entusiasta, con actitud positiva
  • Gusta de servir y ayudar a otros
  • Persona en la que se puede confiar
  • Disfruta y esta dispuesto a trabajar en equipo
  • Experiencia en el manejo de cajas registradoras
  • De 3 a 5 años de experiencia en supervisar empleados, y capacidad de trabajar al manos 50 horas a la semana.
  • Servir como un embajador de la Bojangles en la comunidad.
  • Experiencia en el manejo de aplicaciones Microsoft

    • Bojangles Restaurants Inc. ofrece oportunidades justas para todos, oportunidades de trabajo igualitarias, Bojangles es un empleador con "Affirmative Action".

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