Quality Control Technician - Sarasota, United States - hrEdge Consulting

hrEdge Consulting

Verified Company

Sarasota, United States

2 weeks ago

Posted by:

Mark Lane

beBee recruiter

Description

_PPi Technologies_ GROUP** has developed and led the growth of stand-up pouches in North America and several export markets over the past 24 years. In addition, PPiTG is a company committed to developing health and wellness products and improving the quality of life of both humans and animals.

Our mission is to manufacture, contract pack, and market wellness products in pouches and recyclable materials that do not harm the environment and leave no carbon dioxide footprint behind.

PPiTG has been consistently recognized by Florida Trend Magazine and Sarasota Herald Tribune as a 'Best Places to Work' environment and honored as a Best and Brightest workplace by the National Association for Business Resources.

Position Title:
Quality Control Technician

Compensation:
Starting at $20.00/hour commensurate with experience

Employment Type:
Hourly Full-time

Position Summary:

The Quality Control Technician is responsible for ensuring our products meet quality and efficiency standards set by the company.

Key Responsibilities:

Conduct and record quality tests to meet product acceptable Quality Standards.
Produce and prepare appropriate documents and labels needed for Quality/Production.
Make certain all production and manufacturing lines perform efficiently and following all GMP Regulations.
Follow all Company Quality policies, SQF (Safe Quality Food) standards and SOP's.
Participate in food safety training.
Report events that could impact the safety of our food products.
Be familiar with and adhere to SQF requirements for food safety.
Coordinate with Quality Manager and line operators to facilitate communication between departments.
Legibly Complete all quality forms, documents and pictures to be filed and uploaded in appropriate locations.
Advise ways of improving the manufacturing process to ensure higher quality standards.
Perform other duties as assigned.

Qualifications:

High School diploma or equivalent.
Food Safety, GMP's, GLP or HACCP Completed Courses or Training.
Previous Quality Control / Quality Inspection experience preferred.
Knowledge of Operation, Maintenance and Calibration of test equipment's (pH, TDS, Density Meter, ATP Testing Instrument, Temperature Meters).
Experience with Good Documentation Practices (GDP's).
Microsoft Office Skills (Word, Excel, PowerPoint, Outlook).
Ability to identify problems and recommend solutions within the scope of the position.
Ability to read, understand, and follow oral and written instructions.
Ability to maintain strict customer and corporate confidentiality.

Physical Demands:

Regularly stand, walk, use hands to fingers, lift, handle or feel, reach with hands and arms, balance, stoop, kneel, climb, crouch or crawl.
Lift up to 50 lbs. when necessary.
Exert up to 50 lbs. of force when moving boxes and other goods.
Demonstrate good manual dexterity for the use of common office equipment such as computers, calculators and various machines.
Wear personal protective equipment correctly during the day as needed.
Work in a variety of environments both in a shop or outside in heat or cold temperatures.
Communicate with others both verbally and written.

Work Environment:

Work is performed in a fastpaced, high volume, manufacturing environment.
Must be able to tolerate frequent interruptions from customers, staff, and others.
Must be able to tolerate temperature changes in the work environment.
Must be able to work in a noisy environment (with proper PPE).
Must be able to work with mínimal supervision.

Travel Requirements: