Dishwasher / Service Assistant - Millville, United States - Denny's

Denny's

Verified Company

Millville, United States

3 weeks ago

Posted by:

Mark Lane

beBee recruiter

Description

Accountability:

Reporting to the General Manager and Restaurant Manager, the Service Assistant maintains the restaurant's interior and exterior, keeping all areas clean and organized.

Keeps dining room tables cleaned and sanitized. Maintains adequate supply of pots, pans, dishes, glassware, utensils and ice in service areas throughout shift.

Keeps front and back of the house area clean, organized and stocked, at all times, to provide timely guest service

Key Business Areas:

A "Key Business Area" is an area of performance in which the Service Assistant must be successful to meet their accountabilities.

Successful results in the Key Business Areas are supported by the following behaviors or actions:

Busses, cleans, and resets tables
Checks restrooms and hand washing stations every half hour for cleanliness and supplies
Maintains exterior curb appeal, keeps restaurant exterior and parking lot free of debris
Maintains restaurant interior to be clean, safe and inviting for guests and employees
Regularly cleans and inspects dish machine and other machinery as required, maintains proper dish machine chemical levels
Properly sorts and washes all dishware and promptly replenishes kitchen and dishware in service areas
Immediately cleans up spills and broken glasses and dishes
Addresses complaints and requests promptly in a courteous manner and notifies the supervisor of any issues
Assists with stocking deliveries; rotates perishable stock in accordance with standards
Performs sidework and other deep cleaning duties as assigned
Willingly assists others without being asked
Adheres to Denny's Brand Standards and internal policies and procedures
Provides prompt and courteous service and is cordial to all team members and guests
Completes all other tasks and duties as assigned

Position Qualifications:

Able to work in a team environment
Meets Denny's uniform and grooming standards and maintains them throughout the shift
Must be able to pass all required tests and training requirements
Must be able to work a flexible schedule, including holidays, nights and weekends
Possesses excellent guest service skills
Able to learn basic tasks and follow instructions
Places a value on diversity and shows respect for others

Essential Functions:

Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift; places items on high and low shelves in store rooms, service areas, walkin coolers and freezers
Must be able to bend, stoop, reach, wipe, lift, and grab
Must have sufficient mobility to move and operate in work area
Must be able to work inside and outside
Must be able to observe wares for cleanliness and chemical labels for safe handling
Must be able to stand and walk during a 4 to 8 hour shift
Must be able to frequently immerse hands in water
Must be able to work with all Denny's menu products
Must be able to hear well in a loud environment to respond to employee and guest needs
Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Must be able to tolerate extreme temperature changes in kitchen and freezer areas
Must be able to work with potentially hazardous chemicals
This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position._
Employer may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary_
This job description does not constitute a contract for employment and may be changed at the discretion of the employer with or without notice

_
Responsabilidad:

El asistente de servicio, que depende del Gerente General y del Gerente del Restaurante, mantiene la limpieza y organización del interior y exterior del restaurante.

Mantiene las mesas del comedor limpias e higienizadas.

Mantiene un suministro adecuado de ollas, sartenes, platos, cristalería, utensilios y hielo, en áreas de servicio durante todo el turno.

Mantiene las áreas del frente y la parte posterior del restaurante limpias, organizadas y abastecidas en todo momento, para brindar un servicio al huésped sin demoras.

Áreas de actividad clave:

Un "área de actividad clave" es un área de desempeño en la que el asistente de servicio debe lograr cumplir sus responsabilidades.

Los resultados exitosos en las áreas de actividad clave de Denny's se ven respaldados por las siguientes acciones y conductas:

Limpia y prepara las mesas y las vuelve a poner en orden.
Revisa cada media hora la limpieza y los suministros de los baños y las estaciones de lavado de manos.
Mantiene el exterior atractivo; mantiene el exterior y el estacionamiento sin desechos.
Mantiene el interior del restaurante limpio, seguro y a