General Manager - Spring, United States - Sushi Masa Spring

Sushi Masa Spring
Sushi Masa Spring
Verified Company
Spring, United States

3 weeks ago

Mark Lane

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Mark Lane

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Description

Duties/Responsibilities:


  • Ensuring that our restaurant is fully and appropriately staffed at all times
  • Maintaining operational excellence so our restaurant is running efficiently and effectively
  • Ensuring that all laws, regulations, and guidelines are being followed
  • Creating a restaurant atmosphere that both patrons and employees enjoy
  • Various other tasks as needed

REQUIREMENTS

  • Previous experience as a restaurant manager
  • Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Great leadership skills
  • Familiarity with restaurant management software
  • Demonstrated ability to coordinate a staff

We offer:


  • Competitive compensation [annual salary and bonus etc]
  • Insurance benefits after one year
- a week Pay Vocation after one year

  • Bonus after one year
  • One and half hours break between shift

REQUIREMENTS:

Sushi Masa is a Japanese restaurant serving sushi, sashimi, soups, salads, hibachi and much more. We are dedicated to creating a fun and innovative dining experience.

We offer daily deals like All-You-Can-Eat Sushi rolls, sides, appetizers and Kitchen Meals with a free drink or alcoholic beverage for $20.95 for lunch and $32.95 for dinner.


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