- Customer Service / Cash Register Needs
- Stocking of Coolers / Freezers
- Quick Order Items
- Dish washing / Cleaning
- Prepping items for upcoming events
- Monitoring of the dining room during service times
- Other duties as assigned.
- Must be a current student at NCMC
- Must be enrolled in a minimum of 6 credit hours for Fall/Winter semesters and 3 credit hours for the summer semester.
- Willingness to learn
- Experience with food preparation
- Experience with Customer Service
- Cash handling skills
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Food Services Director
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Food Service Worker
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Employee Service + Sales
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Part Time Store Associate
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Line Cook
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Pantry/Salad Prep
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F&B Line Cook
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F&B Line Cook
1 week ago
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Crew Member
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F&B Cashier Hostess
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Cook-Full-Time
4 days ago
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Cafe Barista/ Retail Sales
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PRODUCTION SUPERVISOR
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Server (4pm-8pm 14/hr)
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Prep Cook
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Bakery Associate Part-Time
1 day ago
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Student Employee Food Service - Petoskey, United States - North Central Michigan College
4 weeks ago
Description
Job Description:
Schedule: 20 hours per week
Rate of Pay:
$12.00 per hour
GENERAL DESCRIPTION:
The Food Service Student Worker position works in the kitchen, providing customer service and high quality quick order food items to the campus community.
As part of the Food Service Department the Food Service Student Worker position will work in a fast paced department which strives to give the best guest experience to the cafeteria and conference services areas of North Central Michigan College.
DUTIES:
Requirements:
Minimum Qualifications:
Desired Qualifications:
Additional Information:
DIVERSITY IN HIRING STATEMENT
North Central Michigan College is committed to broaden diversity, equity, inclusion and belonging on campus through initiatives, programs and outreach; student recruitment, retention and completion; and in employment and hiring practices.
Application Instructions:
Please complete the application.