- Preparing awesome meals for our residents, guest, and staff.
- Weighing, measuring, mixing and prepping ingredients according to standardized recipes.
- Steaming, grilling, boiling, baking or frying meats, fish, vegetables, and other ingredients.
- Checking food and ingredients for freshness.
- Arranging and garnish dishes.
- Working well under pressure and within the time limit.
- Ensuring that kitchen area, equipment and utensils are cleaned.
- Helping lead and inspire the kitchen staff with the Executive Chef.
- Wowing our resident, guests and staff with amazing dishes.
- Plating food according to outlined clinical and nutritional requirements for each resident.
- Cleaning work areas and equipment during and immediately after meal preparation and serving according to established practice and regulatory inspection requirements.
- Maintaining kitchen temperature and cleaning logs.
- Performing other duties as assigned and which relate to the success of Hillandale Family of Communities and the quality of care and service to the residents, guest, and staff.
- High school diploma or equivalent required
- Prior experience in related food and beverage service and food preparation positions
- Thorough experience with hot and cold food preparation
- Good working knowledge of accepted sanitation standards and health codes
- Ability to use slicers, mixers, grinders, food processors, etc.
- Excellent verbal and written communication skills
- Able to handle work in a fast-paced environment
- Available to work shifts, on public holidays and over weekends
- Paid Time Off
- Paid Training
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Disability Insurance
- 401K with Employer Match
- Flexible Schedule
- Education Scholarships
- Continuing Education Credits
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Cook (Full & Part-Time) - Erlanger, United States - Carespring
Description
We have an immediate opening for a Full-Time Cook during a variety of shifts at Villaspring Skilled Nursing and Rehabilitation in Erlanger, KY.
You'll be prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You'll also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.
You'll need thorough experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.
$12.50 to $21 Per Hour
You'll Be Responsible For:
Villaspring is an EOE/M/F/D/V and Smoke-Free Workplace.