Jobs
>
Miami

    Director of Food and Beverage - Miami, United States - TM Hospitality Inc

    TM Hospitality Inc
    TM Hospitality Inc Miami, United States

    2 weeks ago

    Default job background
    Description

    Job Description

    Job Description

    Position Overview: The Director of Food and Beverage (F&B) will assume a pivotal role in overseeing the financial performance and operational efficiency of three hotels and a restaurant located in the vibrant city of Miami, Florida. This leadership position demands strategic acumen, financial expertise, and a deep understanding of the hospitality industry to drive revenue growth, ensure exceptional guest experiences, and uphold operational excellence.

    Key Responsibilities:

    1. Financial Management:
      • Develop and manage annual budgets, forecasts, and financial plans for the F&B departments of all properties.
      • Implement cost-control measures to optimize profitability while maintaining high standards of quality and service.
      • Analyze financial statements and performance metrics to identify areas for improvement and implement corrective actions as necessary.
      • Negotiate contracts with vendors and suppliers to secure favorable terms and pricing for food, beverages, and operational supplies.
      • Monitor revenue streams, expenses, and profit margins, taking proactive measures to maximize revenue and minimize costs.
    2. Operational Oversight:
      • Provide strategic leadership and guidance to F&B managers and staff across multiple properties, ensuring alignment with organizational goals and standards.
      • Develop and implement standard operating procedures (SOPs) to streamline operations, enhance efficiency, and maintain consistency in service delivery.
      • Conduct regular inspections and audits to assess the quality of food, beverage, and service offerings, and implement improvements as needed.
      • Foster a culture of excellence, teamwork, and guest satisfaction through effective training, coaching, and performance management.
      • Collaborate with other department heads and stakeholders to coordinate F&B operations with overall hotel and restaurant activities.
    3. Guest Experience Enhancement:
      • Champion a guest-centric approach to service delivery, striving to exceed guest expectations and cultivate loyalty through memorable dining experiences.
      • Solicit guest feedback, analyze customer satisfaction scores, and implement initiatives to address areas of improvement and enhance overall satisfaction.
      • Ensure compliance with food safety and sanitation standards, regulatory requirements, and industry best practices to maintain a safe and hygienic environment for guests and staff.
    4. Strategic Planning and Business Development:
      • Stay abreast of industry trends, market dynamics, and competitive landscape to identify opportunities for growth and innovation.
      • Collaborate with the executive team to develop long-term strategic plans, business initiatives, and marketing strategies to drive revenue growth and market share.
      • Evaluate potential business opportunities, partnerships, and expansion prospects to support the strategic objectives of the organization.

    Qualifications:

    • Bachelor's degree in Hospitality Management, Business Administration, or related field (Master's degree preferred).
    • Proven experience (minimum 7-10 years) in senior leadership roles within the hospitality industry, with a focus on F&B operations and financial management.
    • Strong financial acumen and proficiency in budgeting, forecasting, financial analysis, and P&L management.
    • Exceptional leadership, communication, and interpersonal skills, with the ability to inspire and motivate teams to achieve common goals.
    • Thorough understanding of F&B trends, culinary concepts, and service standards, with a commitment to delivering exceptional guest experiences.
    • Excellent organizational skills, with the ability to prioritize tasks, delegate responsibilities, and manage multiple projects simultaneously.
    • Proficiency in hotel management systems, point-of-sale (POS) systems, and other relevant software applications.
    • Familiarity with local regulations, health codes, and industry standards governing F&B operations in Miami, Florida.
    • Flexibility to work evenings, weekends, and holidays as needed to oversee F&B operations and attend to guest needs.

    This job description is designed to provide a comprehensive overview of the role of a Director of Food and Beverage overseeing multiple properties in Miami, Florida. Adjustments can be made based on specific organizational needs and requirements.



  • Marriott International, Inc Miami, United States

    **Información Adicional** Summer Internship · **Número de Empleo** · **Categoría de Empleo** Food and Beverage & Culinary · **Ubicación** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, Miami, Florida, United States VER EN MAPA · **Horario** Part-Time · **¿Ubicación re ...


  • Marriott International, Inc Miami, United States

    **Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, Miami, Florida, United States VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** Y · **Position Type** Management ...


  • Trump Miami Resort Management LLC Miami, United States

    Job Description · Job DescriptionPOSITION PURPOSE: · Organize and manage the activities of the Food & Beverage in the Concessions department, including but not limited to the Kitchen, Banquet Operations (if applicable), to maintain high standards of food and beverage quality, ser ...


  • Crescent Grove, United States

    Food and Beverage Positions · Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities · The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pa ...


  • Soho House & Co. Miami Beach, United States

    Job Description · Job DescriptionThe Role... · At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery ...


  • Soho House & Co. Miami Beach, United States

    Job Description · Job DescriptionWho We Are... · We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and A ...


  • Marriott Hotels & Resorts Miami Beach, United States

    Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. De Beverage Manager, Beverage, C ...


  • CARILLON HOTEL MANAGEMENT LLC Miami Beach, United States

    Job Description · Job DescriptionThis job description serves as a guide for establishing the criteria to fill a specific job, and to assist in employee evaluation related to that job. The description is subject to change at management's discretion and may include additional or di ...


  • Soho House & Co. Miami Beach, United States

    Who We Are... · We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned g ...


  • Fisher Island Club Miami Beach, United States

    Job Description · Job DescriptionAre you a hospitality professional with experience in Food and Beverage and have a love for hospitality and genuinely exceeding expectations? Would you like to further your hospitality career in an upscale resort environment with breathtaking view ...


  • Soho House & Co. Miami Beach, United States

    The Role... · At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery on special projects and ensurin ...


  • Marriott International, Inc Key Biscayne, United States

    Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, Miami, Florida, United States VIEW ON MAP · Schedule Part-Time · Located Remotely? N · Relocation? N · Position Type Non-Management · POSITION SUMMARY · Gr ...


  • Ascendo Resources Coral Gables, United States

    Salary: $ per hour · Reference: 179497 · Job Posting: Physician Lounge Food Service Attendant · Position Overview: We are seeking a dedicated individual to join our team as a Physician Lounge Food Service Attendant. In this role, you will be responsible for coordinating, preparin ...


  • Madame Tussauds Hollywood, United States

    Roles & Responsibilities: · Qualifications & Experience: · - High school diploma or equivalent. Bachelor's degree preferred. · - Two (2) years of related experience in Food & Beverage. · - A career-oriented individual with a background in leading teams in the hospitality or attra ...


  • Marriott International, Inc Key Biscayne, United States contract

    Additional Information Summer Internship · Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, Miami, Florida, United States VIEW ON MAP · Schedule Part-Time · Located Remotely? N · Relocation? N · Position ...


  • Buffalo Run Casino & Resort Miami, United States Full time

    Position Purpose: · To ensure a courteous, elegant, and efficient dining experience to guests. · Responsibilities/Duties/Functions/Tasks:Responsible to oversee all front house activities and operations. · Ensure that staff members are familiar with all menu items, ingredients, ...


  • Loews Hotels Miami Beach, United States

    Assistant Director of Food and Beverage · A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation. Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property. Welcome to a South Beach Icon, ...


  • 1 Hotel South Beach Miami Beach, United States

    Overview: · Grow with us... · Life is precious including the experiences we have with food and the people we share those experiences with The Food & Beverage teams at SH Hotels & Resorts understand (and value) that thoughtful ingredients and extraordinary people are both requir ...


  • Marriott Hotels & Resorts Miami Beach, United States

    Assists in leading the propertys food and beverage/culinary operation, including Restaurants/ Bars, Room Service, and Banquets/ Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures i Beverage, Director, Food, Assi ...


  • Loews Hotels Miami Beach, United States

    A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation. Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property. Welcome to a South Beach Icon, Reimagined. · Job Specific · Works with ...