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    Sous Chef The Dandelion Philadelphia, PA - Philadelphia Brewing Company

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    Description

    Full Time Salary (Based on Experience) **Required Years of Experience**

    2 years

    **The Dandelion**, a sophisticated homage to the British pub serving updated seasonal takes on U.K. cuisine, located just steps from Philadelphias bustling Rittenhouse Square. Patrons relax with a rare cask ale by the brick fireplace, taking afternoon tea in the Victorian-style dining room or enjoying our famous burger in the ruff-and-tumble Dog Room. The menu, features beloved classics like Welsh rarebit, fish and chips, shepherds pie and a U.K. cheese board, and other unexpected surprises.

    **Qualified candidates will have:**

    2+ years of experience as a Sous Chef, Exec Sous Chef or CDC in a well-rated, high volume restaurant

    Prior experience training and mentoring a hourly line cook team

    Past experience ordering food, working with vendors, and invoicing

    Strong leadership skills and the ability to lead-by-example

    Associate degree from a culinary focused university preferred

    **Compensation Details**

    Compensation: Salary (Based on Experience)

    Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts

    **Required Skills**

    Advanced Knife Skills

    Conflict Resolution

    Menu Development

    Recipe Development

    Dough Making

    Portioning

    Dressing Making

    Food Safety Knowledge

    Safety Procedures Knowledge

    Fish Butchery

    Fish Cookery

    Costing

    Food Handler Certificate

    Plating and Presentation

    Frying

    Basic Knife Skills

    Grilling

    Inventory

    Cleaning / Sanitation

    Kitchen Management

    Meat Butchery

    Meat Cookery

    Ordering / Purchasing

    Receiving

    Vendor Management

    Recruiting

    Sauce Making

    Sauteing

    Scheduling

    Servesafe Certified

    Team Development and Training

    Expediting

    200 Covers Per Night

    300 Covers Per Night

    Prepping Ingredients

    Vegetable Cookery

    Read more

    The Dandelion, a sophisticated homage to the British pub serving updated seasonal takes on U.K. cuisine, located just steps from Philadelphias bustling Rittenhouse Square. Patrons relax with a rare cask ale by the brick fireplace, taking afternoon tea in the Victorian-style dining room or enjoying our famous burger in the ruff-and-tumble Dog Room. The menu, features beloved classics like Welsh rarebit, fish and chips, shepherds pie and a U.K. cheese board, and other unexpected surprises. We are seeking Position to join our team to learn more about our chic restaurant and grow their skills further.


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