Deputy Restaurant Management - Marble, United States - Nexus Dynamics
Description
If you have a heart for guests, then we are excited to welcome you as a new team member in our Marble team.
We are looking for your smile and professional competence
to take care of our guests in the restaurant.
An education in the hospitality industry is a must, professional experience is an advantage.
You are enthusiastic about interacting with guests, have a confident and professional demeanor. Service orientation, commitment, and a focus on quality are natural for you. A well-groomed appearance, positive attitude, and good manners complete your profile.
Your responsibilities include, but are not limited to:
- Representing the F&B Manager in their absence
- Ensuring a smooth service and guest care
- Efficient planning of staff deployment
- Handling guest complaints
- Monitoring HACCP regulations
- Assisting in creating menus for food and drinks
- Managing a station in the half-board/à la carte restaurant
- Assisting in monitoring and maintaining standards
You can expect:
- A secure job
- Opportunities for further education
- A dedicated and motivated team
- And much more
Are you
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