Server - Pompano Beach, United States - Sands Waterfront Restaurant
Description
The Sands Waterfront Restaurant is a vibrant waterfront restaurant nestled in Pompano Beach. We pride ourselves on providing an exceptional dining experience, showcasing delicious cuisine, stunning views, and top-notch service.As a key player in our team, you'll have the opportunity to contribute to creating memorable moments for our guests while enjoying the beauty of our waterfront setting.
Job Summary:
As a Server at The Sands Waterfront Restaurant, you will be an integral part of our front-of-house team, responsible for providing exceptional service to our guests.
You will ensure a memorable dining experience by delivering attentive, friendly, and efficient service while showcasing our menu offerings and maintaining a welcoming atmosphere.
Responsibilities include but are not limited to:
- Greet guests warmly and assist them in selecting menu items, answering questions about the menu, and making recommendations.
- Take accurate food and beverage orders and relay them to the kitchen and bar staff promptly.
- Serve food and beverages to guests in a timely manner, ensuring accuracy and presentation standards are met.
- Monitor and anticipate guests' needs, responding promptly and courteously to requests and concerns.
- Check in with guests to ensure satisfaction with their meals and address any issues or concerns promptly and professionally.
- Handle guest payments and process transactions accurately using the POS system.
- Maintain a clean and organized work environment, including dining areas, server stations, and service areas.
- Collaborate with other team members to ensure seamless service and contribute to a positive work environment.
- Adhere to all health and safety regulations and company policies at all times.
Requirements:
- Previous experience as a server in a restaurant setting is preferred.
- Excellent communication and interpersonal skills.
- Ability to thrive in a fast-paced environment while maintaining a positive attitude.
- Strong attention to detail and the ability to multitask effectively.
- Knowledge of food and beverage offerings and a willingness to learn and expand knowledge.
- Flexibility to work evenings, weekends, and holidays as needed.
- Must be of legal age to serve alcohol and hold any required certifications.
- Physical stamina and the ability to stand, walk, lift, and carry trays for extended periods.
- A passion for providing exceptional customer service and creating memorable experiences for guests.
- Outgoing and friendly demeanor
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