Master Cook-NOBU-Steady Extra - Las Vegas
1 month ago
Job summary
The Master Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements.
Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
The Master Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. · ...
1 month ago
The Master Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. · ...
1 month ago
The Master Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. · ...
1 week ago
+Job summary · The Specialty Cook is responsible for all types of cooking functions required for the preparation of specialty (Japanese Sushi) menu items. · Prepare specialty food items in accordance with kitchen needs. · Perform various job duties that will include operation of ...
3 days ago
The primary responsibility of the Host Person is to ensure guests are cheerfully greeted, whether in person or on the telephone, and to seat arriving guests in a timely manner. · ...
1 month ago
The Specialty Cook is responsible for all types of cooking functions required for the preparation of specialty (Japanese Sushi) menu items. Prepare specialty food items in accordance with kitchen needs. ...
2 weeks ago
The Specialty Cook is responsible for all types of cooking functions required for the preparation of specialty (Japanese Sushi) menu items. · Must be 18 years of age or older · Work requires effective communication in English, both verbal and written form in a professional man ...
2 weeks ago
The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. · ...
1 month ago
The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. · Prepare and cook food items using various methods such as sautéing, broiling, frying, baking, and grilling according to kitchen requirements. · ...
1 month ago
The Cook is responsible for preparing recipes and food items inf accordance with the Executive Chef's requirements. · Prepare and cook food items using various methods such as sautéing, broiling, frying, baking, and grilling according to kitchen requirements. · Operate kitchen eq ...
4 weeks ago
The primary responsibility of the runner is to expedite all food orders taken by the bartenders and food servers to the guest quickly. · The food runner is responsible for maintaining a genuine cheerful demeanor while always representing the Caesar's brand positively. ...
1 month ago
Maintain a working knowledge of menu items and recipes. Work rapidly and accurately. · ...
1 month ago
+Job Summary · The primary responsibility of the runner is to expedite all food orders taken by the bartenders and food servers to the guest quickly. · The food runner is responsible for maintaining a genuine, cheerful demeanor while always representing the Caesar's brand positiv ...
2 weeks ago
Maintain a working knowledge of menu items and recipes. Work rapidly and accurately. · ...
1 month ago
The fry cook is responsible for cooking and preparing a variety of menu items per recipe standards. · ...
1 week ago
The Broiler cook is responsible for cooking and preparing a variety of menu items per recipe standards. · ...
1 week ago
The fry cook is responsible for cooking and preparing a variety of menu items per recipe standards. · ...
1 week ago
The Broiler cook is responsible for cooking and preparing a variety of menu items per recipe standards. · ...
1 month ago
Takes reservations and provides five-star front desk services at Caesars Entertainment. · ...
4 days ago
Takes reservations in the Hotel Information System and provides five-star hotel-quality front desk services.The Front Desk Agent proactively anticipates the needs of the guests so solutions can be offered before being requested, · personalizing the delivery of the service to meet ...
1 month ago