Bartender - Austin, United States - Terry Black s Barbecue LLC

Mark Lane

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Mark Lane

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Description
Knowledgeable about various types of spirits, beers, wines, and mixers, and able to recommend appropriate pairings with BBQ dishes.

  • Provide exceptional hospitality by welcoming guests, taking orders, engaging with customers, and answering inquiries about the menu to create a positive guest experience.
  • Ability to make drinks and serve alcohol in highvolume periods efficiently and maintain a smooth workflow during peak hours.
  • Adhere to health and safety guidelines, including responsible alcohol service and proper sanitation procedures by maintaining a clean and organized bar area. This includes proper storage and handling of glassware, utensils, and ingredients to ensure a safe and hygienic bar environment for both staff and customers.
  • Familiarity with BBQ cuisine and understanding of different BBQ styles, cuts of meat, and traditional flavors to offer informed recommendations to patrons.
  • Ability to complete tasks asked for by the management team.

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