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Hallsville

    General Manager - Hallsville, United States - Dairy Queen LG2 Restaurant Group

    Dairy Queen LG2 Restaurant Group
    Dairy Queen LG2 Restaurant Group Hallsville, United States

    3 weeks ago

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    Description

    Job Description

    Job Description

    Job Summary:


    As the General Manager at Dairy Queen LG2 Restaurant Group in Hallsville, Texas, you will be responsible for overseeing the daily operations of our restaurant.

    You will lead a team of dedicated staff, ensure exceptional customer service, and maintain high standards of food quality and cleanliness.

    This is a full-time, management role, and the compensation for this position is $40,000 to $45,000 per month, paid semi-monthly.


    Compensation & Benefits:

    • Competitive salary of $40,000 to $45,000 per month, paid semimonthly
    • Comprehensive benefits package including health, dental, and vision insurance
    • Paid time off and sick leave
    • Opportunity for career growth and advancement within our company
    • Employee discounts at all Dairy Queen locations

    Responsibilities:

    • Oversee the daily operations of the restaurant, including managing employees, ensuring cleanliness, and maintaining food quality standards
    • Hire, train, and schedule employees to ensure adequate staffing levels at all times
    • Monitor inventory, order supplies, and manage food costs to ensure profitability
    • Implement and maintain company policies and procedures, including safety and sanitation regulations
    • Ensure exceptional customer service by addressing any customer concerns or complaints promptly and effectively
    • Monitor sales and financial performance, and make adjustments as needed to increase profitability
    • Collaborate with the management team to develop and implement marketing strategies to attract and retain customers
    • Maintain a positive and professional work environment for all employees
    • Handle any HRrelated tasks, including performance evaluations and disciplinary actions
    • Maintain and update all necessary records and documentation

    Requirements:

    • At least 23 years of experience in a management role in the restaurant or hospitality industry
    • Excellent leadership skills and the ability to effectively manage and motivate a team
    • Strong problemsolving and decisionmaking abilities
    • Excellent customer service skills
    • Familiarity with POS systems and inventory management
    • Basic understanding of financial management and budgeting
    • Excellent communication and interpersonal skills
    • Flexibility to work evenings, weekends, and holidays as needed
    • Must be able to stand and walk for extended periods and lift up to 50 pounds

    EEOC statement:


    Dairy Queen LG2 Restaurant Group is an equal opportunity employer and is committed to creating an inclusive workplace for all employees.

    We celebrate diversity and do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other legally protected status.


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