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Yukon

    Child Nutrition Full Time Cafeteria Assistant - Yukon, United States - Mustang Public Schools

    Mustang Public Schools
    Mustang Public Schools Yukon, United States

    5 days ago

    Mustang Public Schools background
    Full time
    Description

    School Year

    PERFORMANCE RESPONSIBILITIES:


    • Assists in the preparation of food portions. Has interest and knowledge of food and follows preparation and handling policies well.
    • Learns to cook in the basic five areas such as, Main Dish, Salads, Vegetables, Bread and
    Desserts - specializing in one. Finds better ways to do work and becomes eager to try new
    methods.

    • Learns and operates all equipment in assigned areas such as dish machine, convection oven, mixers, etc., with major emphasis on safety.
    • Follows a "clean as you go" program as assigned by cafeteria manager. Readily accepts
    rotated clean-up assignments. Takes pride in appearance of kitchen and personal work area.

    • Performs related duties as required.
    • Takes pride in seeing that food is prepared and served in a most attractive and best condition. Takes action if food is not correct for service.
    • Is clean and neatly groomed as a person on the job. Wears proper well-fitting and clean
    uniform; leather type shoes with non-skid soles; hair neatly arranged in hair net. No jewelry
    except wedding rings and watches are to be worn.

    • Notifies cafeteria manager in a timely manner if unable to report for work so that a substitute can be arranged.
    • May be required to act as cashier during serving time and assistant cashier job description will apply.
    • Adjusts recipes for quantity. Reads and understands recipes and work schedules.
    • Abides by all district policies and state and federal laws.
    • Performs other duties as assigned by the supervisor.

    PHYSICAL JOB DESCRIPTION:


    • Frequently bends, reaches above shoulder level and pushes, pulls and carries and/or lifts up to 35 # without assistance.
    • Occasionally climbs to a height of 2' and carries and/or lifts more than 35# with help.
    • Wipes clean surfaces such as tables, counters, walls and ceilings.
    • Serves on serving line from either end or center position (hand dexterity - both hands - and sidetoside movement.)
    • Prepares foods in steam jacketed kettle or tilt skillet, requiring a stirring (circular) motion with both hands.
    • Places food items on pans, transfer pans in and out of ovens and/or convection steamers and into holding cabinets or onto line.
    • Operates dish machine - spraying off trays, feeding them through machine, storing clean items.
    • Assists in storing of foods, paper goods, cleaning compounds, kitchen utensils on shelves, racks and/or pallets in storeroom refrigerator/free kitchen area.
    • Sweeps and/or mops floors.
    • Is around dangerous equipment related to Child Nutrition Industry.
    • Is exposed to marked changes in temperature and humidity.
    • Is exposed to dust, fumes and gases.

    All of the above duties will vary from day to day pending on items to be prepared and work schedule.



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