Pastry Cook - Washington, United States - Morini - Washington, DC

Morini - Washington, DC Washington, United States

3 weeks ago

Full time

Description

Well-established DC/Navy Yard favorite Osteria Morini is looking for fun-loving, energetic, and passionate Line Cooks to join the team. Osteria Morini operates as part of Altamarea Group (highly-acclaimed Marea & Ai Fiori), an award-winning global hospitality firm with 15 restaurants worldwide.

Osteria Morini is a beloved brand with 3 locations (NYC, DC, and New Jersey) and offers employees the opportunity to work with quality Italian cuisine & wine/spirits, a respectful, safe, professional work environment, and a management team uniquely invested in the growth and success of all team members.

Pastry Cook Responsibilities include:

PM service and/or production
Working in a learning environment with room for professional development and growth
Operating in a clean workspace and producing top-quality desserts to support the pastry team
Work and serve as key member of a talented and diverse culinary team and restaurant, preparing and executing the menu at the direction of Chefs with utmost quality, precision and consistency
Learn and develop maximum proficiency with the various stations as assigned by Chefs, which includes preparing and cleaning stations properly, preparing station for following shift, stocking stations adequately for service, and communicating actively with Chefs and colleagues to facilitate smooth and efficient kitchen
Work in a high-intensity kitchen and work environment and be able to handle rigors of busy services while not sacrificing quality and consistency of dishes
Be proactive and accommodate guest requests, in the spirit of providing excellent, tailored service, cuisine and hospitality to our clients
Maintain clean, sanitized and organized workstation during each shift, while observing DOH guidelines at all times
Report to work punctually as indicated on the schedule and in the correct, clean uniform with black non-slip shoes, while at all times adhering to personal hygiene standards

Pastry Cook Requirements:

Baking/Pastry degree or relevant restaurant experience
Able to handle a fast-paced environment and manage pressure well
Responsible, respectful and team player
Great work ethic and committed to being the best
Physical requirements include: ability to lift and carry items up to 50lbs, and to stand, walk up and down stairs, and exert well-paced mobility for extended period of time
Broad and flexible availability to work; weekend availability required

Altamarea Group offers COMPETITIVE COMPENSATION and medical, dental, and vision benefits after 30 days of employment for full time employees. If you are interested in joining the Osteria Morini team, please submit your resume Attachments that cannot be opened will not be considered.

Altamarea Group is an Equal Opportunity Employer.

More detail about Morini - Washington, DC part of Altamarea Group, please visit

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