Sous Chef - Miami - Redd Hospitality

    Redd Hospitality
    Redd Hospitality Miami

    3 days ago

    $40,000 - $60,000 (USD) per year
    Description

    Sous Chef Job Description

    Overview: We seek a passionate and skilled Sous Chef to join our culinary team at Redd Hospitality. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining.

    • Assist Executive Chef with kitchen operations, ensuring high standards of food quality, safety, and presentation.

    Duties:

    1. Prepare high-quality dishes meeting restaurant standards.
    2. Supervise kitchen staff for efficient workflow and food safety adherence.
    3. Collaborate on menu planning with seasonal ingredients and customer preferences.

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