Sous Chef - Kennebunkport

Join Alisson's Restaurant as a Full-Time Sous Chef and dive into a culinary adventure in the heart of picturesque Kennebunkport Maine. · ...

Set among the wooded paths and gardens of Kennebunk, Maine, Earth at Hidden Pond is known for its farm-driven, seasonally inspired cuisine and rustic-luxury dining experience. Our culinary team is dedicated to craftsmanship, creativity, and delivering memorable meals rooted in th ...

Set among the wooded paths and gardens of Kennebunk, Maine, Earth at Hidden Pond is known for its farm-driven, seasonally inspired cuisine and rustic-luxury dining experience. Our culinary team is dedicated to craftsmanship, creativity, and delivering memorable meals rooted in th ...

Location: Ogunquit, Maine · Compensation: $45–$50 per hour (based on experience) · About the Restaurant · We are hiring on behalf of a locally owned, family-operated restaurant in beautiful Ogunquit, Maine. Known for its warm hospitality, quality-driven menu, and welcoming coasta ...

Overview · Welcome to The Front Yard Restaurant in Ogunquit, Maine As we approach our 2026 season, we are seeking a talented and passionate Sous Chef to join our culinary team. This is a full time, seasonal position. We are open from March to November. · The ideal candidate will ...

Welcome to the Old Village Inn in Ogunquit, Maine As we approach our 2026 season we are seeking a talented and passionate Sous Chef to join our culinary team This is a full time year-round position Expect to work 50-55 hours a week with 4 weeks off in January On-site parking spac ...

Black Point Inn is seeking a Sous Chef to join their team. The ideal candidate will have experience in a similar property and strong leadership skills. · Create menu items and recipes. · Maintain standards of quality, timing, and cleanliness. · ...

· Black · Point Inn, on Prouts Neck in Scarborough, Maine, is seeking the right · candidate to become our next Sous Chef. This is an exciting opportunity · to become part of an independent, Maine based, hotel management company, · Migis Hotel Group. · Sous Chef is one of our ...

We are seeking a Sous Chef for our 2026 season running May through October. · Support the Executive Chef in leading the kitchen team in the direct food preparation, production, and control for all food for breakfast, lunch, dinner, and events. · ...

We have been serving top notch meals for over 100 years at Maine's premiere Full American Plan Resort. The Sous Chef will assist the Executive Chef (EC) to oversee all aspects of the Migis Lodge kitchen operation. · ...

Job Overview · We are seeking a dynamic Sous Chef to work together with the Executive Chef and lead our culinary team with passion and precision. You will oversee daily kitchen operations on the line and ensure food quality, and maintain a seamless flow of service. This position ...

Solo Italiano is looking to for a Sous Chef to support our kitchen and management team Italian concept orientation is preferred. Schedule is adaptable but 45-50 hours a week is expected depending on the time of the year. This will normally be achieved in 4 scheduled days. · An id ...

Opportunity: Sous Chef. · Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. · ...

· TITLE: SOUS CHEF · DEPARTMENT: · FOOD & BEVERAGE · REPORTS · TO: EXECUTIVE CHEF · Shade · Eatery at Higgins Beach Inn, Scarborough ME. is seeking a sous · chef for our 2026 season running May through October. Shade · Eatery prides itself on fresh local food and exceptional hos ...

Evo Kitchen & Bar is looking for a Sous Chef to join their team. Come work in a professional kitchen that strives to make great food and provide a memorable dining experience. · ...

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...

As a Sous Chef I you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...

Vida Cantina is searching for a creative and motivated Sous Chef to join our team Vida Cantina is a chef-driven restaurant celebrating modern Mexican cuisine James Beard Nominated Chef Dave Vargas brings bright adventurous flavors and locally grown ingredients together in every d ...

Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn't just a job, it's a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our · Respect Honesty Kindness & Compassion Service Excellence. · ...

Category: · With a career at HMSHost, you really benefit We Offer · Health, dental and vision insurance · Generous paid time off (vacation, flex or sick) · Holiday pay · Meal and Transportation Benefits · 401(k) retirement plan with company match · Company paid life insurance · T ...