Production Line Feeder - Irwindale, United States - Ready Pac Produce, Inc.

Ready Pac Produce, Inc.
Ready Pac Produce, Inc.
Verified Company
Irwindale, United States

1 week ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

Position:
Production Line Feeder (2nd shift)


Department:
Bistro


Reports To:
Team Lead


Salary Type:
Non-Exempt


Location:
Irwindale, CA


Groupe Bonduelle is a company that is making a positive impact.
Groupe Bonduelle is the world leader in ready-to-use plant-rich food.

By joining our company you will have an opportunity to make a positive and sustainable impact on yourself, others and the planet.

You will play an active part in our mission to inspire the transition toward a plant-rich diet to contribute to people's well-being and planet health.

Groupe Bonduelle Fresh Americas is the U.S. business unit of France based Groupe Bonduelle (BON.PA). We are the first business unit of Groupe Bonduelle to become a Certified B Corporation. We operate three processing facilities throughout the U.S.

and employ nearly 3,000 Associates who focus on producing and bringing to market fresh vegetable products, prepared salads and plant-rich meal solutions.


Groupe Bonduelle is a 170 year old French family-owned company that has been at the forefront of plant based food innovations since 1853.

Our ready-to-use plant-rich food products are grown on 168,000 acres by our grower partners and marketed in nearly 100 countries.

The company currently employees more than 11,000 Associates globally.


Key Responsibilities:


  • Ensure compliance with and maintain all GMP/PPE/Safety, SQF, HACCP & Sanitation guidelines and processes.
  • Confirms product coming into room is going to the correct Bistro line (accuracy is vital to traceability)
  • Ability to move 300 lbs1500 lbs corrugate using forklifts; Runs product from clean kitchen to the line
  • Understand DSI Scanner Functions to allocate inventory to various production work orders
  • Understand yield standards
  • Responsible for maintaining components on the assembly belt by facilitating product from the kitchen to the bowl line
  • Keeps up with inventory on the assembly line and restocks when product is low
  • Visually check (defect, FO's, size, color, quality)
  • Repetitive motions including bending and lifting
  • Comply with SQF Regulatory Programs (USDA)
  • Perform other duties as assigned.

Minimum Qualifications:


  • Willingness and flexibility to work in a cold, wet, fast
- paced, 24 hour plant environment

  • Ability to read, write and speak English; comprehension of basic math.
  • Ability to work independently and in team environment
  • Ability to be cross trained and multitask in multiple positions.
  • GED/High School Diploma Preferred
  • Perform other duties as assigned

Physical Work Environment:


While performing the duties of this job, this position entails use of ladders and catwalks to reach production equipment, regularly works near moving mechanical parts and is regularly exposed to extreme cold for extended periods of time.

The associate frequently works in high, precarious places.

The associate is occasionally exposed to wet and/or humid conditions, fumes or airborne particles, toxic or caustic chemicals, and risk of electrical shock.

The noise level in the work environment is usually loud.

  • Bonduelle Fresh Americas does not require employees to be COVID19 vaccinated and/or boostered at this time, but does require disclosure of vaccination status and supporting documents. Bonduelle Fresh Americas reserves the right to modify any internal policies, including safety policies, as needed and in compliance with all applicable laws._
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