Training for specialist salesperson in the food trade - St. Lawrence, United States - Aurora Technologies

Michael Johnson

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Michael Johnson

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Description
Job Description

As a specialist salesperson at St. Lawrence, you will be a sales talent in a highly service-oriented department, where a variety of sausage and cheese specialties are presented and sold. With your craftsmanship and creativity, you will help shape the daily displays of meat, sausage, and cheese.

You will be available to customers every day, providing friendly and professional advice to fulfill their needs. As a specialist salesperson, you will also gain insight into the commercial aspects and learn all necessary and required hygiene measures for this field.

Being a specialist salesperson in the food industry is an apprenticeship with a lot of customer contact, providing interesting and diverse tasks. You will interact with different people and situations every day. Working independently and taking responsibility are natural in this profession. Being a specialist salesperson in the food industry is a secure job with excellent opportunities for further education and advancement into leadership positions.

Duration of Training:

3 years

  • Supportive in-house training
  • E-learning on a provided tablet
  • Solving "learning by doing" tasks independently and responsibly
  • Attractive social benefits (voluntary vacation and Christmas bonuses, discounted employee purchases, company savings plans)
  • Potential for permanent employment after training with good performance
  • Good future prospects in a crisis-proof industry
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