Nutrition Associate Prn - Altamonte Springs, United States - AdventHealth Altamonte Springs

Description

All the benefits and perks you need for you and your family:

• Benefits from Day One
• Paid Days Off from Day One
• Student Loan Repayment Program
• Career Development
• Whole Person Wellbeing Resources
• Mental Health Resources and Support

• Pet Insurance

• Debtfree Education* (Certifications and Degrees without outofpocket tuition expense)

Our promise to you:

Joining AdventHealth Altamonte Springs is about being part of something bigger.

It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit.

AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that
together we are even better.


Schedule:
Nights


Shift:

PRN

Location:601 EAST ALTAMONTE DRIVE, Altamonte Springs, 32701**
The community you'll be caring for:

• Faith based & mission driven organization
• Central Florida's premier multispecialty medical group
• Comprehensive Employee Benefits such as Educational Reimbursement
• CREATION Health employee wellness and lifestyle programs
• Positive working climate to support a work life balance

Your role
Food Preparation

Prepares/assembles hot/cold food (salads, sandwiches, desserts) and nourishments for trayline, patients, and retail areas of responsibility. Follows recipes/instructions to ensure product accuracy, correct portions, and appropriate garnishes.

Trayline/Retail

Safety & Sanitation

Ensures that work area, storeroom, and walk-in/freezer are clean, neat, and reflects FIFO method of product rotation. Monitors and records assigned refrigerator, freezer, and food temps daily. Wears appropriate hair covering in production/prep areas and maintains hand hygiene standards.

Communication

Communicates effectively verbally and in written documentation. Keeps supervisor informed of work progress.

Communicates safety and sanitation issues, equipment issues, and the need for specific food items or supplies in timely manner to avoid delays in preparation and service.

Compliance

Attends mandatory education and in-services. Completes required logs and documentation. Accepts the direction of leadership. Meets established department standards and expectations for service and productivity. Follows AH and NS policies and standard operating procedures. Conforms to image standards and approved uniform, including AH ID badge.

Stewardship

Pulls inventory sufficient, but not in excess, to produce to par, census, or forecast. Monitors expiration to ensure inventory, stock, and product are not lost or wasted. Handles inventory and product to avoid temperature abuse, contamination, or accident that results in loss. Maintains, cleans, and uses equipment per specifications to promote longevity and function. Takes action to reduce waste. Addresses poor quality from distributors with NS area leader.

Service

May deliver patient meal trays to meet time standard for delivery of meals; may prepare and set up food items for retail service.

Exhibits professional behavior and outstanding customer service skills. May prepare and deliver bulk nourishment orders to nursing units.

Utility

May perform duties in the dishroom, including operating the dishmachine and cart washing equipment. Must demonstrate proper use of all chemicals. Breaks down and discards boxes appropriately. Requests work orders for equipment or environment that requires repair.


Qualifications:


KNOWLEDGE AND SKILLS REQUIRED:
Able to communicate in English

Excellent customer service

Attention to detail

Ability to display positive and supportive attitude toward diverse employees

Creative, innovative, and receptive to change

Ability to observe, listen, and follow directions

Ability to work well in a fast-paced environment


KNOWLEDGE AND SKILLS PREFERRED:
N/A


EDUCATION AND EXPERIENCE REQUIRED:
N/A


EDUCATION AND EXPERIENCE PREFERRED:
Healthcare food service experience


LICENSURE, CERTIFICATION OR REGISTRATION REQUIRED:
N/A


LICENSURE, CERTIFICATION OR REGISTRATION PREFERRED:
N/A


SUPERVISORY RESPONSIBILITIES
N/A

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.


Category:
Nutritional Services


Organization:
AdventHealth Altamonte Springs


Schedule:
Per Diem


Shift: - Night


Req ID:

We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, ag