ICONA Diamond Beach- Kitchen Steward - Wildwood, NJ
1 week ago

Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
We are currently seeking a Creative (Kitchen Steward) to join our vibrant team. · ...
1 month ago
Job DetailsJob Location: Pier Beverage LLC - Wildwood, NJ 08260Position Type: SeasonalJob Title · Restaurant Kitchen Steward · Classification · Non-Exempt · Reports to · Executive Chef · Job Description · Summary/Objective · The Kitchen Steward is responsible for maintai ...
1 week ago
The Kitchen Steward is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils etc. ...
1 month ago
+ Job summary · The Steward will maintain the cleanliness of all kitchens, restaurants and banquet areas.+ · + To perform sanitation and cleanliness duties to maintain kitchen, restaurants, staff canteen and other work areas. · To keep equipment's and utensils in clean and orderl ...
1 month ago
The Kitchen Steward is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, · etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, · safe, and sani ...
3 weeks ago
· Department: Food and Beverage · Position: Sous Chef · Reports To: Executive Chef, Executive Sous Chef · Supervisory Responsibilities: Lead Cooks, Line cooks, general kitchen personnel · Position Overview: The Executive Sous Chef is responsible for the daily operation and ...
1 day ago
The Sous Chef is responsible for the daily operation and activities of all culinary outlets at Congress Hall Hotel. · Accurate execution of all Congress Hall functions and events. · Training of all kitchen staff. · ...
1 month ago
The Executive Sous Chef is responsible for the daily operation and activities of all culinary outlets at Congress Hall Hotel. · The Sous Chef, working with the Executive Chef and Executive Sous Chef, will maintain and if necessary, develop standardized recipes and procedures. · ...
1 month ago
· The Kitchen Steward is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe, and sanit ...
5 days ago
We're looking for an Executive Chef who is equal parts visionary and operator. · Someone who thrives in a high-volume, high-standard environment and leads from the line with creativity, precision, and heart. ...
1 week ago
At Stingray, we don't just serve food, we create experiences. · As part of Atlas Restaurant Group, one of the fastest-growing hospitality groups in Baltimore with 50+ restaurants across 5 states, Stingray blends bold flavors, elevated design, and high-energy hospitality into some ...
1 week ago