Employee for our quality management - Silverado Resort, United States - Omega Ventures
Description
What you can achieve at Silverado Resort:
- Monitoring and ensuring compliance with all requirements regarding quality, hygiene, product protection and safety, as well as action management
- Independent implementation of food law regulations
- Continuous development of quality assurance systems
- Participation in the optimization of process flows
- Participation in audits and veterinary inspections, including preparation and follow-up
- Planning, conducting, evaluating and documenting hygiene inspections
- Preparation and implementation of trainings and instructions
What we are looking for:
- Completed degree in food technology, nutrition science, food technician or a comparable professional qualification
- Professional experience in similar positions (e.g. food industry) desirable, alternatively experience in quality management
- Knowledge of standards such as IFS Food, BRC, HACCP advantageous
- Sound microbiological and food chemical knowledge
- Proficient in MS Office
- Independent work style, resilience and stress resistance
- Strong communication skills and goal orientation
- Flexibility in terms of working hours (shift work)
What we offer:
- A dedicated team of motivated colleagues who are always there to support you
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