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Sushi Lead Cook
Found in: SonicJobs Direct Apply US - 6 days ago
Wegmans Food Markets New York, United States Full timeSchedule: Full time · Availability: Morning, Afternoon, Evening (Includes Weekends). · Age Requirement: Must be 18 years or older · Location: New York, NY · Address: 770 Broadway · Pay: $23 / hour · Job Posting: 04/10/2024 · Job Posting End: 05/10/2024 · Job ID:R0206251 · As a c ...
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AM Line Cook
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Lupetto New York, United States Full timeJOIN OUR HIGH PROFILE, WOOD-FIRED RESTAURANT, LUPETTO · Lupetto is inspired by the tradition of wood fired cooking in Italy and features a robust selection of wood-fired meats, extensive vegetable contorni, Neapolitan style pizza from the wood-fired pizza oven, and a selection of ...
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Line Cook
Found in: Culinary Agents US C2 - 2 days ago
Roscioli NYC New York, United States Full time· Roscioli NYC, the first American venture from the renowned Roman restaurant group, is actively seeking experienced hospitality professionals to join the team Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, works well in a dynamic and ...
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Pasta Cook
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Line Cook, State Grill and Bar
Found in: Culinary Agents US C2 - 3 days ago
STATE Grill and Bar New York, United States OtherThe Opportunity · Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at State Grill and Bar in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. · If ...
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Line Cook, Hudson Yards
Found in: Culinary Agents US C2 - 3 days ago
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Host
Found in: Culinary Agents US C2 - 4 days ago
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Sous Chef
Found in: Culinary Agents US C2 - 2 days ago
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Line Cook
Found in: Lensa US 4 C2 - 3 days ago
Convene New York, United StatesConvene is an Equal Employment Opportunity Employer and we believe that diverse teams are the best teams. We live our values of GRIT (Genuine, Relentless, Integrity & Teamwork) and strive to create an inclusive and equitable workplace where everyone can be their true selves, wher ...
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Prep Cook
Found in: Lensa US 4 C2 - 5 days ago
Oak View Group New York, United States Full timeOak View Group: · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the ...
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Cook | Part-Time| Atlantic City Convention Center
Found in: Lensa US 4 C2 - 5 days ago
Oak View Group Atlantic City, United States Part timeOak View Group: · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the ...
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Pizza Cook Hourly
Found in: Lensa US 4 C2 - 5 days ago
La Pecora Bianca New York, United States**Required Years of Experience** · 1 year · We are seeking passionate, full-time **Pizza Cooks** to join our growing team · **We offer great benefits:** · PTO (paid time off) · Holiday Pay · Health Care Coverage · + Company covers 50% of the total premium cost · Commuter ...
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Kitchen Assistant Level 1
Found in: Lensa US 4 C2 - 5 days ago
Zwilling J.A. Henckels New York, United States** Kitchen Assistant Level 1** · **Job Category****:** Associates **Requisition Number****:** KITCH001842 Showing 1 location **Job Details** · **Description** · The Kitchen Assistant will support an exceptional cooking class experience by acting as an extension of the Chef Ins ...
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Line Cook
Found in: Lensa US 4 C2 - 5 days ago
Legends International New York, United States** Line Cook** · **Job Category****:** Food & Beverage **Requisition Number****:** LINEC04991 Showing 1 location **Job Details** · **Description** · **Line Cook Intrepid (New York, NY)** · **Company Overview:** · Founded in 2008, Legends is a premium experiences company with ...
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Line Cook
Found in: Lensa US 4 C2 - 4 days ago
Oak View Group New York, United States Part timeOak View Group: · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the ...
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Sushi Sous Chef
Found in: Adzuna US C2 - 1 week ago
Wegmans New York, United States Full timeSchedule: Full time · Availability: Morning, Afternoon, Evening. · Age Requirement: Must be 18 years or older · Location: New York, NY · Address: 770 Broadway · Pay: $75,000 - $80,000 / year · Job Posting: 03/11/2024 · Job Posting End: 05/11/2024 · Job ID:R0203169 · As a Sous Ch ...
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Line Cook
Found in: Lensa US 4 C2 - 4 days ago
Legends New York, United StatesLINE COOK - The Intrepid Museum (New York, New York) · LEGENDS · Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three ...
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Pastry Cook| Sky Project by Rhubarb LLC dba Peak
Found in: Lensa US 4 C2 - 2 days ago
Oak View Group New York, United StatesOak View Group: · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the ...
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Line Cook
Found in: ZipRecruiter Test30 US C2 - 1 day ago
STATE Grill and Bar New York, United StatesJob Description · The Opportunity · Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at State Grill and Bar in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef spe ...
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Line Cook
Found in: ZipRecruiter Test30 US C2 - 1 day ago
Patina Restaurant Group at Hudson Yards New York, United StatesJob Description · The Opportunity · Delaware North's Patina Restaurant Group is hiring a full-time Line Cook to join our team at Hudson Yards in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. · If wo ...
Lead Cook, Premium - New York, United States - Legends International
Description
** Lead Cook, Premium (Tournant)**
**Job Category****:** Food & Beverage **Requisition Number****:** LEADC005514 Showing 1 location **Job Details**
**Description**
The Role
The Lead Cook (Tournant) will report to the Sous Chef and will be responsible for planning and directing food preparation.
Company Overview:
Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.
Responsibilities
The Lead Cook (Tournant) will report to the Sous Chef and will be responsible for planning and directing food preparation
Create schedules for the kitchen staff to ensure optimum resource management and speed of service
Train new and existing staff on the preparation, arrangement, plating and pricing of dishes
Ensure that all staff members adhere to culinary standards and regulations and that all product goes out in a timely manner at the required temperature
Create recipe specs and standards
Managing associates planning and scheduling of work assignments and performance development. Administers Corrective Counseling process, training and development, appraisals, payroll accountability.
Plan menus, maintaining financial responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality efficient menus/specials. Assist in preparing reports regarding food and menu analysis.
Assist in preparing annual budgeting and ensure all fiscal responsibilities are met.
Respond to guest inquiries and concerns personally
Design new menu selections for the Cafe based on seasonal ingredients and guest demand; showcase affinity for, and knowledge of, local product
Purchase all food product and related supplies while maintaining effective vendor relationships
Track, record and replenish all food and inventory as needed
Add a purchasing component for all food
Maintain high standards of sanitation and cleanliness
Assist in maintaining the highest possible rating from the Health Department
Assist in the oversite of daily Caf operations (May need to cover shifts)
Assist in the training, safety, sanitation and accident prevention controls within the kitchen
Continuously develop and test recipes as well as techniques for food preparation and presentation to ensure high quality
Assists in the assurance of consistent food qualities in both presentation and preparation
Ensures the maintenance of kitchen equipment on a daily basis and during events while working with offsite caters
Report and document hazardous conditions or unsafe practices within the work environment
Perform other duties as assigned
Qualifications:
The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years management experience in high fast-paced high volume restaurant or in the contract foodservice industry for a sports and entertainment venue
Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment
Strong commitment to delivering a high level of customer and client service with demonstrated initiative, leadership, and management skills
Customer service oriented with the ability to interact with all levels of management
Must be flexible to work extended hours due to business requirements including late nights, weekends and holidays
Must be able to work in a team environment
Proficiency in Microsoft Word and Excel
High level of attention to detail and organization
Strong leadership skills
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Report all safety incidents (injuries and illnesses) into the companys risk management system (Origami Risk) on the same day that the safety incident has been reported to you.
Shift: 10am to 10pm
Please note: All applicants must be fully vaccinated.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information
**Qualifications**
**Skills**
**Preferred**
**Communication** *Advanced* **Behaviors**
**Required**
**Dedicated****:** Devoted to a task or purpose with loyalty or integrity
**Team Player****:** Works well as a member of a group
**Detail Oriented****:** Capable of carrying out a given task with all details necessary to get the task done well
**:**
**Motivations**
**Required**
**Flexibility****:** Inspired to perform well when granted the ability to set your own schedule and goals
**:**
**Education**
**Required**
High School or better.
**Experience**
**Licenses & Certifications**
**Required**
Food Handler's