Sous Chef - Pleasanton, CA

The Sous Chef is responsible for the proper preparation of the planned menu and assists with the supervision of the kitchen employees. · In the absence of the Chef de Cuisine and the Executive Chef, the Sous Chef will assume responsibility for the kitchen.Sous Chef clarifies and ...

We are excited to announce the exceptional career opportunity of Sous Chef. · Candidates will thrive in a hospitality environment and provide superior service.Oversees food preparation for a specific area of the kitchen. · Ensures production of high quality food. · ...

We are seeking a dedicated · Sous Chef to join our dynamic culinary team. · ...

Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the Culinary Department for a facility. · You will assist in the supervision, preparation, and cooking of various food items, · developing daily menu items and their preparation ...

Working as the Senior Sous Chef, · you will be responsible for assisting in the successful operation of the Culinary Department for a facility. · ...

We are seeking a strong Sous Chef to help lead kitchen operations at Meyhouse San Ramon. The successful candidate will be responsible for day-to-day kitchen execution, line leadership, training, and quality control. · Support the Executive Chef in all kitchen operations and servi ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. · ...

We are hiring immediately for a SOUS CHEF position. · We cook everything from scratch using fresh, local ingredients. · Learn more about careers with Bon Appétit: · ...

We are hiring immediately for a SOUS CHEF position. · Location: 901 PAGE AVE. Fremont, CA 94538 Note: online applications accepted only. · Schedule: Full Time Schedule: Monday to Friday - 5:30am to 2pm.  · Requirement: Previous food service and culinary experience required.  · Pa ...

Working as the Sous Chef you will be responsible for the successful operation of the Culinary Department for a facility. · You will assist in the supervision preparation and cooking of various food items developing daily menu items and their preparation and garnishment. You may s ...

We're hiring a Sous Chef for a prestigious private college in San Francisco. · ...

Join our dynamic culinary team at Il Fornaio Cucina Italiana in Walnut Creek, CA, where excitement meets professionalism As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse y ...

Join our dynamic culinary team at Il Fornaio Cucina Italiana in Silicon Valley, CA, where excitement meets professionalism As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This onsite position allows you to immerse ...

We are a high-volume Spanish restaurant in California seeking an experienced, hands-on Sous Chef to join our leadership team. · ...

Create a culture of food exploration and innovation as a Sous Chef in our kitchen. Prepare meals on the stove, grill, or pizza oven while maintaining quality standards and customer engagement. · ...

We are looking for a Sous Chef to be part of a first-class culinary team that provides support, supervises, and coordinates the preparation of food according to the standards set by the Executive Chef. · ...

Burma Inc is seeking a skilled and experienced SOUS CHEF to play a critical role in supporting the Executive Chef in managing the kitchen and ensuring that all dishes reflect the authentic flavors of one of our Southeast Asian inspired restaurants located in the heart of the peni ...

We are seeking a dynamic Sous Chef to join our exceptional Bon Appétit team in a pivotal culinary leadership role. · The Sous Chef is responsible for shaping the daily culinary experience within the café, overseeing all facets of food quality, driving the culinary process, and en ...

· Cooks food following approved recipes production standards Ensures all deadlines met based on production orders Supervises hourly food service associates Interviews scheduling payroll training counseling participating in reviews recommending disciplinary action as appropriate ...

The Sous Chef is a key member of the kitchen leadership team responsible for supporting the Chef de Cuisine in all back-of-house operations and daily execution. · This role blends hands-on cooking with team leadership ensuring consistent quality disciplined organization and adher ...