Jobs
>
Delray Beach

    Executive Chef - Delray Beach, United States - RAPOPORT'S RESTAURANT GROUP INC

    RAPOPORT'S RESTAURANT GROUP INC
    RAPOPORT'S RESTAURANT GROUP INC Delray Beach, United States

    3 weeks ago

    Default job background
    Description
    Begin your journey with Rapoport's Restaurant Group

    Rapoport's Restaurant Group is now hiring a qualified working Executive Chef. This fast-paced, casual restaurant with an emphasis on contemporary American favorites. We were chosen by our employees as the Number 1 Top Workplace for 2020 from the Sun-Sentinel for Mid-sized Companies.

    As the Executive Chef, you will supervise and oversee all activities concerning the Back of House F&B operations and personnel for this location. Your responsibilities will also include, but are not limited to, ensuring an efficient quality finished product throughout the restaurant operation, keeping all restaurant costs within budget, develop and mentor the kitchen team, overseeing all kitchen operations that include procurement, production, preparation and presentation, develop recipes and cost controls, plating specifications, daily line checks, production schedules and cleaning duties for the kitchen in a safe and sanitary work environment. The Executive Chef needs to have the ability to absorb and apply constructive criticism as well as direction from upper management.
    Qualifications:
    • Must have at least five (5) years of experience in a similar position
    • Formal culinary training preferred
    • Must have experience supervising a staff more than 20 and the creating of schedules
    • Must have good communication, organizational, and supervisory skills
    • Must have strong coaching and development skills
    • Must be able to work well under pressure and be self-motivated
    • Must have prior experience in labor, ordering, food cost control and Inventory control
    • Must have a working knowledge of knives, knife skills and small wares equipment
    • Comprehension of English oral and written language
    • Ability to work in a high-pressure environment
    • Must have a working knowledge of health, safety and sanitation procedures
    • Must have a working knowledge of weights and measures and various cooking techniques
    • Computer literacy required
    • Knowledge of Excel and Hot Schedules. Dining Edge is a plus.
    Core Tasks & Responsibilities
    • Routinely taste food items to ensure consistency and conformance to recipes and standards of appearance.
    • Constantly evaluate menu for quality, consistency and trueness to concept.
    • Control food costs by maintaining product storage requirements, daily work sheets, standardized recipes, and waste control procedures.
    • Create daily specials in keeping with Restaurant's style and seasonality
    • Maintain product quality standards and consistency, through the hourly BOH employees and Sous Chefs.
    • Ensure cost control through proper ordering and scheduling
    • Step into any BOH position that requires filling
    • Have a strong social media presence
    • Use daily kitchen notes and e-mail to communicate amongst the team.
    • Respond to multiple email, texts and phone calls throughout the shift/day
    • Lead by example and develop through positive reinforcement
    • Attend weekly manager meetings - participating accordingly
    • Comprehend, dissect and comment appropriately on monthly P&L reviews
    • Complete administrative duties by established deadlines
    • Maintain open lines of communication between front of the house and back of the house at all times
    • Be firm, fair and consistent when involved with employee issues.
    • Maintain a clean and organized BOH workspace including receiving area, dumpster area and prep kitchen.
    • Maintain all proper documentation of disciplinary actions and incident reports.
    • Create and/or oversee the creation of the Restaurant BOH Schedule
    • Perform annual reviews with the Culinary Director for the Sous Chefs
    • Interview, hire, train, evaluate and review all hourly BOH Restaurant staff.
    • Keep the restaurant financially successful by constantly evaluating and taking measures to ensure maximum profits.
    What We Offer:

    •Competitive Salaries and Bonuses

    •Paid Time Off, Matching 401k

    •Medical, Dental, Vision, and other benefits

    •Workplace discounts
    • A full corporate team to support with Accounting, HR, PR, Purchasing & more
    NO TELEPHONE CALLS OR AGENCIES. Only local candidates will be contacted; there is no relocation for this position. Immediate Opening.

    We Encourage a Diverse Workforce: Rapoport's Restaurant Group believes that a diversified group of associates contributes to a culture of values, team spirit and company growth. We feel this helps us to adapt to and embrace the diverse cultures and beliefs of our customers and the communities in which we live, work and do business in. If you're looking for a company that respects your unique merits, professionalism, and skills, we'd like to talk to you.

    We thank all that apply, but only those candidates who meet the position requirements will be contacted. RRG conducts all employment-related activities without regard to race, religion, color, national origin, age, sex, gender, marital status, sexual orientation, disability, citizenship, veteran status or any other classification protected by applicable federal, state or local employment discrimination laws.

    We are a Drug Free workplace and participant with E-verify.
  • Compass Group

    EXECUTIVE CHEF

    3 weeks ago

    Compass Group Delray Beach, United States

    EXECUTIVE CHEF - Delray Beach, FLClick Here to Apply OnlineJob Description Unidine Position Title: EXECUTIVE CHEF - Delray Beach, FL Salary: $ $95000 Other Forms of Compensation: merit increase Think Fresh Lead with Excellence An industry leading hospitality food service group, U ...

  • DELRAY BEACH CLUB

    Executive Chef

    3 weeks ago

    DELRAY BEACH CLUB Delray Beach, United States

    ABOUT THE DELRAY BEACH CLUB · At The Delray Beach Club, we take tremendous pride in catering to our members, · their families, friends, guests, and colleagues. We offer a variety of venues · for every age group. The focal point is the splendor of the Atlantic Ocean. · Located in ...

  • Thomas Cuisine

    Executive Chef

    3 weeks ago

    Thomas Cuisine Delray Beach, United States

    ** Executive Chef** · **Job Category****:** Chef Manager **Requisition Number****:** EXECU002669 Showing 1 location **Job Details** · **Description** · **Thomas Cuisine is looking for an Executive Chef at a luxury retirement community** · Your culinary career starts in the ki ...

  • Culinaire Staffing

    Executive Chef

    1 week ago

    Culinaire Staffing Boca Raton, United States

    Executive Chef · Boca Raton, Florida · Shout out to all you Ninja Chefs Are you ready to hang your chef hat in a trendy high-volume food-centric restaurant that promotes a healthy and professional work environment? · This is a hands-on working chef opportunity, you will take the ...

  • Sinai Residences

    Executive Chef

    2 weeks ago

    Sinai Residences Boca Raton, United States

    Job Description · Job DescriptionSinai Residences seeks an Executive Chef · Who we are: · Step into a senior living community where the feel of an opulent resort is infused into every detail. Sinai Residences is the premier, five-star senior living facility in Boca Raton, FL, loc ...

  • Culinaire Staffing

    Executive Chef

    3 weeks ago

    Culinaire Staffing Boca Raton, United States

    Job Description · Job DescriptionExecutive Chef · Boca Raton, Florida · Shout out to all you Ninja Chefs Are you ready to hang your chef hat in a trendy high-volume food-centric restaurant that promotes a healthy and professional work environment? · This is a hands-on working che ...

  • STARR Restaurants

    Executive Chef

    3 days ago

    STARR Restaurants Fort Lauderdale, United States Full time

    Job Title · Executive Chef - El Vez Fort LauderdaleLocation · El Vez FLLFull-Time/Part Time · Full-timeRequirements · 5+ years of progressive culinary management experience in well-rated restaurants with more recent experience of as a Chef de Cuisine or Executive Chef · Experienc ...

  • Lessing's

    Executive Chef

    3 weeks ago

    Lessing's West Palm Beach, United States

    : · The Executive Chef will lead and develop our culinary team for the Project's Oyster Bar & Tap House concept, and oversee the daily culinary operations for a groundbreaking, brand new restaurant on the Jupiter waterfront, along with a local seafood procurement program as part ...

  • Mama Bella Gourmet Market

    Executive Chef

    4 weeks ago

    Mama Bella Gourmet Market West Palm Beach, United States

    Company Description · Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market vis ...

  • Concord Hospitality

    Executive Chef

    3 weeks ago

    Concord Hospitality West Palm Beach, United States

    · We are hiring an Executive Chef of Spruzzo This position comes with a bonus of 25% paid quarterly. · The Executive Chef of Spruzzo has total responsibility for the Spruzzo main kitchen, and culinary staff for leading these areas. The Executive Chef is responsible for leading ...

  • Goodwin Recruiting

    Executive Chef

    1 week ago

    Goodwin Recruiting Fort Lauderdale, United States

    To Apply for this Job Click Here · We seek an Executive Chef to spearhead our team in our renowned urban establishment. If you relish fostering a supportive atmosphere, excel in a bustling and diverse setting, possess a flair for creativity, and boast 3–5 years of expertise in fu ...

  • Brookdale Senior Living

    Executive Chef

    1 day ago

    Brookdale Senior Living Palm Beach Gardens, United States Regular Full time

    Executive Chef · Overview · Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity · Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Bro ...

  • Pier Sixty Six

    Executive Chef

    3 weeks ago

    Pier Sixty Six Fort Lauderdale, United States

    Overview: · South Floridas beacon of hospitality, Pier Sixty-Six Resort is returning to Fort Lauderdale with an opening date of October 2024. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfo ...

  • Tacocraft Taqueria & Tequila Bar (Coral Springs)

    Executive Chef

    3 weeks ago

    Tacocraft Taqueria & Tequila Bar (Coral Springs) Coral Springs, United States

    Job Description · Job DescriptionWe are looking for an executive Chef to lead our kitchen and join our team in the opening of our newest location Passion, passion, passion. If you are passionate and looking to grow this is the company for you. · Under the direction of our corpora ...

  • Tacocraft Taqueria & Tequila Bar (Plantation, FL )

    Executive Chef

    3 weeks ago

    Tacocraft Taqueria & Tequila Bar (Plantation, FL ) Fort Lauderdale, United States

    Job Description · Job DescriptionHandcrafted Hospitality is seeking an Executive Chef to join our leadership team Our ideal candidate thrives in a fast-paced, dynamic environment with a passion for all things food and beverage. Has an ability to positively lead others while multi ...

  • Troon International

    Executive Sous Chef

    3 weeks ago

    Troon International Lake Worth, United States

    ** Executive Sous Chef** · **Job Category****:** Food & Beverage **Requisition Number****:** EXECU001392 Showing 1 location **Job Details** · **Description** · The Falls Club of the Palm Beaches in Lake Worth, FL is excited to announce the exceptional career opportunity of Exe ...

  • The Palace

    Executive Chef

    2 weeks ago

    The Palace Fort Lauderdale, United States

    Job Description · Job DescriptionExecutive Chef 16025 Emerald Estates Dr, Weston, FL 33331, USA Req #1578 Monday, May 13, 2024 Luxury Senior Living Communities · In Coral Gables, Kendall & Homestead · Is looking for · Executive Chef · for its · Brand New Palace at Weston · An Ind ...

  • Spectra Experiences

    Executive Sous Chef

    3 weeks ago

    Spectra Experiences Fort Lauderdale, United States

    To oversee the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting the Executive C Sous Chef, Executive, Kitchen ...

  • CoralTree Hospitality

    Executive Chef of Banquets

    3 weeks ago

    CoralTree Hospitality Fort Lauderdale, United States

    Ensures the highest standard of quality control and menu development in the banquet kitchen. Plans and executes multiple banquet functions. Continually enhances the culinary experience of banquet guests. Supervises the performance, attendance, attitu Executive Chef, Banquet, Exec ...

  • Anthony's Runway 84

    Executive Sous Chef

    3 weeks ago

    Anthony's Runway 84 Fort Lauderdale, United States

    Job Description · Job Description · Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen. · Prepari ...