Executive Chef - Belleville, PA

We're looking for a skilled and passionate Chef to help deliver high-quality, nutritious, and great-tasting meals in a safe and welcoming environment. · Prepare and serve meals according to planned menus · Ensure food is fresh and properly portioned · Maintain clean work areas · ...

We're looking for a passionate Executive Chef to oversee all aspects of our culinary operations located at our French Leave Resort in Eleuthera, Bahamas, · As the Executive Chef, you'll bring a strong culinary vision, lead a talented team and ensure every dish meets our high stan ...

The primary objective of this position is to help direct the Catering department to include planning budgeting forecasting soliciting new business maintaining current clients and promoting banquet and catering business for the club Revenue maximization and the ability to control ...

Direct the catering department, planning budgeting forecasting soliciting new business maintaining current clients and promoting banquet and catering business. Responsible for achieving budgeted sales plan. ...

Sous chef position at the Allen Street Grill in State College, PA. The role involves maintaining service and discipline standards, ensuring proper line set-up and timing of food orders during service. · We are optimistic that compassionate and motivated candidates will thrive and ...

We are looking for a Sous Chef to join our team. This person will report to the Executive Chef. · ...

We are looking for a Dishwasher to join our team at Happy Valley Casino in State College. · Performs routine cleaning of dishes, glasses, flatware and other kitchen items. · Maintains standards of cleanliness and adheres to Department of Health regulations. · ...

We are looking for a Cook to join our team at Happy Valley Casino. We thrive in a fast-paced & exciting environment and want you to bring joy to others.Prepares food as directed by the Sous Chef to the specifications of recipes/standards. · Able to perform related duties in any s ...

The Lead Cook / Butcher is a key culinary role responsible for professional protein fabrication, preparation, and production within a high-volume hotel and conference center kitchen. · ...

The Field Burger is looking for a Line Cook to join their team. The ideal candidate will have experience as a line cook or relevant role, great attention to detail and creativity, high school diploma or equivalent; culinary certification and food safety certification preferred. · ...

Plan prep set up and provide quality service in all areas of food production for menu items and specials. · ...

Be available to work a flexible schedule including weekends holidays and varied shifts Creates and designs new and unique menu items Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines Ensure that all food beverage products ...

We are looking for a Dishwasher to join our team at Happy Valley Casino in State College. · Performs routine cleaning of dishes, glasses, flatware and other kitchen items. · Maintains standards of cleanliness and adheres to Department of Health regulations. · ...

Be available to work a flexible schedule including weekends holidays and varied shifts. Creates and designs new and unique menu items. · ...

Be available to work a flexible schedule, including weekends, holidays, and varied shifts. · Creats new menu items in collaboration with Executive Chef. Assists with department budgets adn ensures food safety standards are met. · ...

The Culinary Specialist will be responsible for maintaining the general operation of the kitchen(s) and its personnel. · ...

Shaner Hotels has an amazing opportunity at our beautiful 102 room Toftrees Golf Resort. · ...

We are always eager to meet talented service professionals who wish to join our valued team. · ...

We are passionate hoteliers eager to add like-minded people to our rapidly growing teamWhen you join Schulte Companies you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. · ...

+Job Summary · The Culinary Specialist is responsible for maintaining the general operation of the kitchen and its personnel. He must be a strong leader who communicates with the Food Service Director, principal, staff members and parents as needed. · +ResponsibilitiesTrain Staff ...