- Opportunities for growth
- Vibrant atmosphere
- Company perks
- Passion and expertise in culinary arts
- Keen attention to detail
- Effective decision-making skills
- Team motivation and discipline
- Strong organizational abilities
- Excellent communication skills
- Drive for innovation
- Proactive enforcement of food safety and hygiene protocols
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Aba Chicago, United States Full timeBrand : Brand Logo: · About US: · Aba, located in Chicago's Fulton Market neighborhood, showcases Chef Partner CJ Jacobson's lighter style of cooking with influences from the Mediterranean including Israel, Lebanon, Turkey, and Greece. · Overview: · Aba Chicago is Hiring Now a SO ...
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Virtue Restaurant Chicago, United States Full timeJob Details · Virtue is looking for an experienced Sous Chef to join the team, led by Chef Erick Williams. · Job Details · Requirements and Responsibilities · Manage kitchen staff, including providing necessary direction and training · Assist with the preparation and design of ...
Sous Chef - Chicago, United States - Olio e Più - Chicago
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Description
Olio e Più is in search of a skilled **Sous Chef** with great communication skills, strong organization, and attention to detail. The Sous Chef will play a key role in delivering top-notch dishes with both style and flavor, ensuring the kitchen runs efficiently and meets the company's standards.Our work environment offers:
Key Responsibilities:
About Our Company:
The Group consists of a collection of restaurants in NYC, known for our dedication, integrity, and commitment to excellence. Olio e Più is an expanding Italian restaurant group that blends traditional authenticity with a modern twist. We embody a startup mentality - dynamic, hands-on, passionate, and business-focused.
Our concepts are thoughtful and purposeful, reflecting our deep-rooted values as we expand not only in New York City but throughout the US Over the past decade, we've invested in the city and are excited about creating future venues that capture our love for timeless traditions.
The Group Hospitality is an equal opportunity employer that prohibits any form of discrimination or harassment. We are dedicated to providing a work environment that upholds equal employment opportunities, free from bias and harassment. Employment decisions at The Group Hospitality are made based on business needs, job requirements, and individual qualifications, with no regard to race, color, religion, family status, or any other protected status under the laws or regulations of our operating locations. Discrimination or harassment will not be tolerated based on these characteristics. We welcome applicants of all generations.