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    Prep Cook - Vancouver, United States - Thomas Cuisine

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    Description

    ** Prep Cook**

    **Job Category****:** Cooks **Requisition Number****:** PREPC02381 Showing 1 location **Job Details**

    **Description**

    **We are looking for a prep cook to join our team at an acute care hospital**

    **$15/hr. DOE**

    **Days and Shifts vary**

    The Prep Cook performs a wide variety of tasks and processes to prepare and cook food for patients, employees, and visitors, following standard practices and procedures while complying with regulatory requirements. Responsibilities include: follow standard recipes, production sheets, tallies, and ingredient room sheets to achieve nutritiously high quality, meals and handles food and equipment in accordance with sanitation and safety practices.

    **Responsibilities****:**

    Be a part of a team that prepares menu items, primarily from scratch, according to daily production needs for staff and guests.

    Responsible for attaining knowledge to perform functions of the position including inventory management, food waste reduction, and creativity in food presentation.

    Responsible for holding high standards for food quality. Assists in training new employees within the production area.

    Responsible for following and maintaining all HACCP regulations for food safety and sanitation.

    **Qualifications:**

    Previous experience in customer service, food service, or other related fields

    Ability to build rapport with guests

    Ability to thrive in a fast-paced environment

    Excellent written and verbal communication skills

    **Must pass a criminal background check and drug screen**

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**


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