- Health, dental, vision insurance - available after 90days
- Paid time off
- 401(k)plan
- Can lift 50 lbs
- Must be at least 18+years old
Front End Supervisor - Saint Paul, United States - Restaurant Depot
Description
Front End Supervisor
FULL-TIME
$16.50/hr
Supervises Cashiers, Front-End Loaders, Checkers andU-Boat Retrieval.
EssentialFunctions:
Supervises, trains and evaluates cashiers,front-end loaders, checkers and U-boat retrieval.
Ensuresfriendly, efficient and professional customer service.
Ensures compliance with established sales and security policies andprocedures.
Investigates and resolves customer complaintsin a timely and professional manner.
Assists customerswith product location and detailed information whenneeded.
Plan and prepare work schedules to include lunchand vacation.
Performs cashier "check-outs" and operatesregister, when needed.
Performs Supervisor functions ofvoids and returns, price adjustments, IOUs (F-6) vs. invoicing andcancels transactions.
Assists checkers in comparingcustomer receipts to items on cart to avoid losses.
Efficiently uses industry specific software to resolve customerinquiries, price checks, inventory queries and pricediscrepancies.
Shift start:6:30AM or 9:00AM or 10:00AM
Shift length: 9 hours
5 days/week, must be available any day
About RestaurantDepot
Restaurant Depot is aMembers-Only Wholesale Cash & Carry Foodservice Supplier. Theirmission is to be your one-stop shop for savings, selection, andservice, seven days a week. They have been supplying independentfood businesses with quality products from large cash and carrywarehouse stores since 1990. They became the leading low-costalternative to other foodservice suppliers by eliminating theoverhead of a traditional distributor, focusing on the needs ofindependent foodservice operators and offering freemembership.