Restaurant Depot Jobs in United States

The Regional HR Manager bridges corporate HR strategy and local implementation acting as a leader advisor and executor to develop a thriving workforce and strong company culture across all the region's locations. · Recruitment; · Internal testing & training, · Corporate new hires ...

The Floor Manager is responsible for receiving product and ensuring that aisles are stocked, labeled clean and delivered product is packed out. · They also provide proper customer service and work to develop relationships with large customers. · ...

Assistant Produce Manager · Restaurant Depot is a wholesale cash-and-carry foodservice distributor providing Savings, Selection & Service to independent restaurants, caterers, and not-for-profits. · The Assistant Produce Manager works closely with the Produce Manager ensuring all ...

Loss Prevention Specialist · The Loss Prevention Specialist (LPS) is a key hourly role at Restaurant Depot. This position leads the effort to oversee asset protection on the front end in designated branches, reporting directly to branch managers. · Key Responsibilities: · Serve a ...

Job Title: Night Manager · Position Summary: · The Night Manager oversees Stockers and Hi Lo Drivers during the second shift, ensuring efficient customer service, compliance with sales and security policies, and timely resolution of customer complaints. · Key Responsibilities: · ...

Loss Prevention Specialist Role · The Loss Prevention Specialist plays a critical hourly associate position, leading asset protection on the front end in a designated branch. Reporting to the branch manager, this specialist supports Operational teams and cross-functional teams th ...

Assistant Receiving Manager · Responsible for monitoring receiving area activities and incoming/outgoing merchandise. · Provides leadership to power equipment operators loading/unloading trailers. · Essential Functions: · Verify UPC numbers for all incoming/outgoing shipmentsFill ...

Assistant Branch Manager · Ensure efficient operation of the Branch to ensure customer satisfaction and projected bottom line profit. · Key Responsibilities:General operations of the Branch. · Maintain strong business relationships with customers by maintaining open communication ...

Responsible for monitoring all activities in the receiving area pertaining to all incoming/outgoing merchandise and the Receiving CRT. · Ensure accuracy of item description and counts for all incoming and outgoing shipments. · ...

Cashier · Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with savings, selection and service seven days a week. · We are looking for cashiers to manage all transactions with customers accurately and efficiently. Cas ...

The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. · ...

Mueve mercancías por toda la bodega desde recibir hasta llegar a la puerta del cliente. · ...

We are seeking an organized, · detail-oriented, diligent, · and responsible inventory controller to join our growing team. · Maintain the accuracy of the physical inventory at the cross-docks. · ...

Job Title: Stocker - Aisle · Description: · We are a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. · Focused on providing prompt and courteous customer service to our valued customers. · ...

Assistant Receiving Manager · This role is responsible for overseeing the receiving area, ensuring accuracy of item descriptions and counts for all shipments. The ideal candidate will have strong leadership skills and be able to maintain open communication with the Logistics Depa ...

Seafood Manager · Department: Seafood · Supervisor: Assistant Branch Manager · Password is required to apply.}bHere at Restaurant Depot, our team members are the backbone of our business. As a seafood manager, you will be responsible for ensuring that all available product in the ...

Freezer Manager · The Freezer Manager works to ensure all available product in the warehouse is out for sale and maintained with strict freshness policies. They develop relationships with customers that drive sales goals and minimize losses. · Demonstrate teamwork to ensure custo ...

body{font-family:Arial}Stocker - Aisle · We are seeking a Stocker to join our team at Restaurant Depot. As a Stocker, you will be responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the ...

Cashier Position · Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with savings, selection and service seven days a week. · We are looking for Cashiers to manage all transactions with customers accurately and efficie ...

Porter · The porter plays a vital role in ensuring the cleanliness and safety of our warehouse, maintaining sanitation logs, and adhering to HACCP guidelines. This includes regular verification of cleaning equipment, monitoring for potential hazards, and completing assigned tasks ...