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    Line Cook Hourly - Boston, United States - Coppaboston

    Coppaboston
    Coppaboston Boston, United States

    3 weeks ago

    Default job background
    Description

    **Required Years of Experience**

    1 year

    **Job Details**

    Line cooks at Coppa are trained in a variety of tasks (charcuterie/gm, pizza/wood oven, pasta/saute) as part of a team. Training consists of one on one instruction with chefs and or line cooks on each station. Our menu consists of a wide variety of modern and classic takes on italian cuisine. The menu focuses on wood oven pizzas, fresh made pastas, charcuterie and italian style tapas. **Compensation Details**

    Compensation: Hourly ($ $19.00) plus tips

    Estimated Weekly Tips: $150

    Benefits & Perks: Health Insurance, Dental Insurance, Potential Bonuses, Dining Discounts, Wellness Program

    **Required Skills**

    Charcuterie and Cheese Board Arrangement

    Food Safety Knowledge

    Gluten Free Cooking

    Pasta Cooking

    Pasta Dough Making

    Plating and Presentation

    Pizza Cooking

    Wood Fire Cooking

    Read more


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