Director of Culinary Operations - Providence

The Director of Culinary will provide oversight of all culinary production actions within Residential and work closely in collaboration with the Director of Retail Operations in Retail dining. · ...

The Director of Culinary will provide oversight of all culinary production actions within Residential and work closely in collaboration with the Director of Retail Operations in Retail dining.Brown University · The selected candidate will provide oversight and direction regarding ...

The Director of Culinary will provide oversight of all culinary production actions within Residential and work closely in collaboration with the Director of Retail Operations in Retail dining. · The selected candidate will provide oversight and direction regarding menu planning, ...

The Director of Culinary will provide oversight of all culinary production actions within Residential and work closely in collaboration with the Director of Retail Operations in Retail dining. · Bachelor's degree in culinary, food service management or related. · 7 to 10 years' e ...

Sodexo's Campus Segment is seeking an Executive Chef 2 to join our Campus Dining team at Providence College. As the lead culinarian, you will drive culinary excellence, innovation and consistency across residential dining. · Lead all culinary operations including menu development ...

Assists with supervision of culinary operations managed by departments. · ...

Direct and manage all kitchen operations across the hotel's F&B outlets. · ...

We are looking for a General Manager to play a critical role in the success of Taste Buds Kitchen You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience and be a natural leader.Thi ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · Prepares and cooks foods of all types, either on a regular basis or for special guests or f ...

Rhode Island School of Design (RISD) Dining is actively seeking a Culinary Production Supervisor to join its in-house dining and catering program. · Becoming part of the team that delivers exceptional hospitality by supporting local farms through seasonally-inspired menus, · and ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

The Regional Chef is responsible for leading and elevating all culinary operations across business dining accounts within the Northeast region. · This role oversees culinary strategy, menu innovation, food quality, safety standards, · and operational excellence while supporting u ...

Provide overall leadership and direction for all Food and Beverage departments and staff. · ...

Sodexo's Campus Segment is seeking an Executive Chef to join our Campus Dining team at Providence College · ...

We are seeking a dedicated and detail-oriented Food Prep Cook to join our culinary team. · ...

+Job Summary · Assists with supervision and coordination of culinary operations managed by culinary departments. · +ResponsibilitiesDevelops curriculum for recreational (non-credit) culinary programs. · Distributes work assignments and monitors progress. · ...

We are looking for a General Manager to play a critical role in the success of Taste Buds Kitchen You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience and be a natural leader. · ...

The Government Accounts Sales Representative is responsible for developing, managing, and expanding Culinary Depot's government business. · Experience selling into government accounts preferred · ...

The Graduate Providence Hotel is seeking a passionate and reliable Line Cook to join our culinary team in Providence. · Prepare and cook menu items in accordance with established recipes. · Maintain a clean workstation throughout service. · Follow all food handling procedures to ...

+ Culinary Production Supervisor + · Rhode Island School of Design (RISD) Dining is actively seeking a Culinary Production Supervisor to join its in-house dining and catering program. · Be a part of the group that delivers exceptional hospitality by supporting local farms through ...