Executive Sous Chef - Keuka Park

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Sous Chef at Keuka College in Keuka Park, NY. This is a full-time position with an annual salary of $71, · Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...

AVI Foodsystems seeks an energetic leader as Executive Sous Chef at Keuka College in NY. · ...

Join our growing team as a Sous Chef and play a key role in supporting the Head Chef with daily kitchen operations. · ...

We are excited to announce the exceptional career opportunity of Sous Chef at Cobblestone Creek Country Club.The qualified candidate will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. · ...

Join our culinary team at Sheldrake Point Winery. As Sous Chef you will work closely with the Executive Chef to prepare and execute high-quality dishes for our tasting room guests. · Key Responsibilities:Assist with prepping ingredients for daily service,Cook and plate dishes to ...

Our Sous Chefs utilize their culinary talents and managerial skills to run the day-to-day operation of the Restaurant Foods kitchen. In this role, you will oversee a team of cooks and passionate employees to ensure we are serving the best and highest quality restaurant foods to o ...

Join our dynamic & growing culinary team as a Sous Chef / Line Cook where your passion for food & team mentality will elevate our dining experience. · ...

We create memories by delivering progressively traditional, handcrafted craveable food, · in a warm, captivating environment that you'll want to share with friends and family. · ...

· Description · The Assistant BOH Manager is responsible for assisting the BOH Manager in all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. · The Kitchen Manager i ...

Se busca un/a Junior Sous Chef para trabajar en el restaurante Carmelo en Lione. El candidato debe liderar y desarrollar habilidades culinarias. · ...

Se busca un Junior Sous Chef para nuestros ristoranti en Berlin y Munich. · ...

Ravenwood Golf Club is one of the Rochester region's premier championship courses. When opened in 2003, it was named America's 5th Best New Public Upscale Course by Golf Digest. · ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · The employee will lead the ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience and support the casino core va ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · Assist in hiring, motivati ...

We are seeking a highly efficient, disciplined, and ambitious Executive Sous Chef to join our culinary leadership team in delivering exceptional dining experiences. · The ideal candidate will have a passion for fine dining and a strong kitchen background. ...

The Senior Sous Chef will help operate the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, · teamwork, knowledge, · patience, · awareness, · compassion,courtesy and initiative. This individual will understand the culinary philosophy of The Lak ...

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Chef de Cuisine to create, implement and maintain quality standards. · ...

We are seeking an experienced Banquet Cook / Junior Sous Chef to support our banquet kitchen operations. · ...